Onions and shallots, dry (excluding dehydrated) — Yield in European Union (27)
European Union (27): Onions and shallots, dry (excluding dehydrated) — Yield was 36,617 kg/ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — yield in European Union (27) stood at 36,617 kg/ha.
The figure is up 0.9% on the previous year and up 5.6% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in European Union (27) peaked at 38,500 kg/ha in 2021 and was at its lowest, 14,222 kg/ha, in 1962.
That places European Union (27) 6th out of 30 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Yield in European Union (27), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,507 kg/ha | — |
| 1962 | 14,222 kg/ha | -2.0% |
| 1963 | 14,988 kg/ha | +5.4% |
| 1964 | 15,042 kg/ha | +0.4% |
| 1965 | 14,628 kg/ha | -2.8% |
| 1966 | 15,729 kg/ha | +7.5% |
| 1967 | 16,489 kg/ha | +4.8% |
| 1968 | 15,994 kg/ha | -3.0% |
| 1969 | 15,858 kg/ha | -0.9% |
| 1970 | 15,835 kg/ha | -0.1% |
| 1971 | 16,567 kg/ha | +4.6% |
| 1972 | 17,601 kg/ha | +6.2% |
| 1973 | 17,617 kg/ha | +0.1% |
| 1974 | 17,638 kg/ha | +0.1% |
| 1975 | 16,338 kg/ha | -7.4% |
| 1976 | 16,680 kg/ha | +2.1% |
| 1977 | 19,505 kg/ha | +16.9% |
| 1978 | 19,703 kg/ha | +1.0% |
| 1979 | 19,138 kg/ha | -2.9% |
| 1980 | 18,599 kg/ha | -2.8% |
| 1981 | 20,684 kg/ha | +11.2% |
| 1982 | 21,694 kg/ha | +4.9% |
| 1983 | 20,114 kg/ha | -7.3% |
| 1984 | 22,828 kg/ha | +13.5% |
| 1985 | 23,160 kg/ha | +1.5% |
| 1986 | 22,651 kg/ha | -2.2% |
| 1987 | 21,968 kg/ha | -3.0% |
| 1988 | 21,589 kg/ha | -1.7% |
| 1989 | 22,873 kg/ha | +5.9% |
| 1990 | 23,664 kg/ha | +3.5% |
| 1991 | 24,157 kg/ha | +2.1% |
| 1992 | 21,614 kg/ha | -10.5% |
| 1993 | 22,202 kg/ha | +2.7% |
| 1994 | 21,746 kg/ha | -2.1% |
| 1995 | 21,890 kg/ha | +0.7% |
| 1996 | 23,789 kg/ha | +8.7% |
| 1997 | 24,161 kg/ha | +1.6% |
| 1998 | 24,826 kg/ha | +2.8% |
| 1999 | 25,052 kg/ha | +0.9% |
| 2000 | 25,359 kg/ha | +1.2% |
| 2001 | 26,850 kg/ha | +5.9% |
| 2002 | 27,538 kg/ha | +2.6% |
| 2003 | 24,803 kg/ha | -9.9% |
| 2004 | 30,574 kg/ha | +23.3% |
| 2005 | 28,714 kg/ha | -6.1% |
| 2006 | 27,159 kg/ha | -5.4% |
| 2007 | 28,870 kg/ha | +6.3% |
| 2008 | 28,699 kg/ha | -0.6% |
| 2009 | 31,599 kg/ha | +10.1% |
| 2010 | 31,160 kg/ha | -1.4% |
| 2011 | 34,827 kg/ha | +11.8% |
| 2012 | 33,121 kg/ha | -4.9% |
| 2013 | 32,988 kg/ha | -0.4% |
| 2014 | 34,666 kg/ha | +5.1% |
| 2015 | 33,153 kg/ha | -4.4% |
| 2016 | 34,011 kg/ha | +2.6% |
| 2017 | 34,738 kg/ha | +2.1% |
| 2018 | 32,154 kg/ha | -7.4% |
| 2019 | 36,846 kg/ha | +14.6% |
| 2020 | 37,714 kg/ha | +2.4% |
| 2021 | 38,500 kg/ha | +2.1% |
| 2022 | 35,903 kg/ha | -6.7% |
| 2023 | 36,287 kg/ha | +1.1% |
| 2024 | 36,617 kg/ha | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,273 kg/ha | 14,222 kg/ha | 16,489 kg/ha | 9 |
| 1970s | 17,662 kg/ha | 15,835 kg/ha | 19,703 kg/ha | 10 |
| 1980s | 21,616 kg/ha | 18,599 kg/ha | 23,160 kg/ha | 10 |
| 1990s | 23,310 kg/ha | 21,614 kg/ha | 25,052 kg/ha | 10 |
| 2000s | 28,016 kg/ha | 24,803 kg/ha | 31,599 kg/ha | 10 |
| 2010s | 33,766 kg/ha | 31,160 kg/ha | 36,846 kg/ha | 10 |
| 2020s | 37,004 kg/ha | 35,903 kg/ha | 38,500 kg/ha | 5 |
Countries ranked near European Union (27)
- 3 Australia 57,714 kg/ha compare
- 3 Australia and New Zealand 57,714 kg/ha compare
- 5 Belgium-Luxembourg 54,224 kg/ha compare
- 6 Spain 54,052 kg/ha compare
- 7 Sweden 51,690 kg/ha compare
- 8 Austria 49,048 kg/ha compare
- 9 China, Taiwan Province of 48,935 kg/ha compare
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- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 4.15 % change on previous year (2024)
- Goats — Stocks, annual growth rate -3.17 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -13.99 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -10.48 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -9.62 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -7.6 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -13.99 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 4.02 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — yield in European Union (27)?
- Onions and shallots, dry (excluding dehydrated) — yield in European Union (27) was 36,617 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in European Union (27)?
- The highest recorded value was 38,500 kg/ha in 2021.
- What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in European Union (27)?
- The lowest recorded value was 14,222 kg/ha in 1962.
- How does European Union (27) rank for onions and shallots, dry (excluding dehydrated) — yield?
- European Union (27) ranks 6th out of 30 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in European Union (27)?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.