Onions and shallots, dry (excluding dehydrated) — Yield in Australia and New Zealand
Australia and New Zealand: Onions and shallots, dry (excluding dehydrated) — Yield was 57,714 kg/ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Yield in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Australia and New Zealand recorded 57,714 kg/ha for onions and shallots, dry (excluding dehydrated) — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 0.8% on the previous year and up 10.3% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Australia and New Zealand peaked at 57,714 kg/ha in 2024 and was at its lowest, 14,905 kg/ha, in 1968.
That places Australia and New Zealand 3rd out of 140 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Yield in Australia and New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 15,558 kg/ha | — |
| 1962 | 15,558 kg/ha | +0.0% |
| 1963 | 15,912 kg/ha | +2.3% |
| 1964 | 16,138 kg/ha | +1.4% |
| 1965 | 18,030 kg/ha | +11.7% |
| 1966 | 17,687 kg/ha | -1.9% |
| 1967 | 20,770 kg/ha | +17.4% |
| 1968 | 14,905 kg/ha | -28.2% |
| 1969 | 19,128 kg/ha | +28.3% |
| 1970 | 20,520 kg/ha | +7.3% |
| 1971 | 21,465 kg/ha | +4.6% |
| 1972 | 23,902 kg/ha | +11.4% |
| 1973 | 20,886 kg/ha | -12.6% |
| 1974 | 22,408 kg/ha | +7.3% |
| 1975 | 24,597 kg/ha | +9.8% |
| 1976 | 23,550 kg/ha | -4.3% |
| 1977 | 24,522 kg/ha | +4.1% |
| 1978 | 28,004 kg/ha | +14.2% |
| 1979 | 28,102 kg/ha | +0.3% |
| 1980 | 29,955 kg/ha | +6.6% |
| 1981 | 28,957 kg/ha | -3.3% |
| 1982 | 32,046 kg/ha | +10.7% |
| 1983 | 30,425 kg/ha | -5.1% |
| 1984 | 30,450 kg/ha | +0.1% |
| 1985 | 34,184 kg/ha | +12.3% |
| 1986 | 36,030 kg/ha | +5.4% |
| 1987 | 37,958 kg/ha | +5.4% |
| 1988 | 36,047 kg/ha | -5.0% |
| 1989 | 36,436 kg/ha | +1.1% |
| 1990 | 37,876 kg/ha | +4.0% |
| 1991 | 39,299 kg/ha | +3.8% |
| 1992 | 40,474 kg/ha | +3.0% |
| 1993 | 38,196 kg/ha | -5.6% |
| 1994 | 40,985 kg/ha | +7.3% |
| 1995 | 38,806 kg/ha | -5.3% |
| 1996 | 44,516 kg/ha | +14.7% |
| 1997 | 41,314 kg/ha | -7.2% |
| 1998 | 38,852 kg/ha | -6.0% |
| 1999 | 41,859 kg/ha | +7.7% |
| 2000 | 46,749 kg/ha | +11.7% |
| 2001 | 44,464 kg/ha | -4.9% |
| 2002 | 51,245 kg/ha | +15.3% |
| 2003 | 43,437 kg/ha | -15.2% |
| 2004 | 41,985 kg/ha | -3.3% |
| 2005 | 42,929 kg/ha | +2.2% |
| 2006 | 48,914 kg/ha | +13.9% |
| 2007 | 45,538 kg/ha | -6.9% |
| 2008 | 50,664 kg/ha | +11.3% |
| 2009 | 51,953 kg/ha | +2.5% |
| 2010 | 48,780 kg/ha | -6.1% |
| 2011 | 53,893 kg/ha | +10.5% |
| 2012 | 51,676 kg/ha | -4.1% |
| 2013 | 54,790 kg/ha | +6.0% |
| 2014 | 52,329 kg/ha | -4.5% |
| 2015 | 52,612 kg/ha | +0.5% |
| 2016 | 56,203 kg/ha | +6.8% |
| 2017 | 57,668 kg/ha | +2.6% |
| 2018 | 54,142 kg/ha | -6.1% |
| 2019 | 54,536 kg/ha | +0.7% |
| 2020 | 54,672 kg/ha | +0.2% |
| 2021 | 56,388 kg/ha | +3.1% |
| 2022 | 57,276 kg/ha | +1.6% |
| 2023 | 57,275 kg/ha | -0.0% |
| 2024 | 57,714 kg/ha | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,076 kg/ha | 14,905 kg/ha | 20,770 kg/ha | 9 |
| 1970s | 23,795 kg/ha | 20,520 kg/ha | 28,102 kg/ha | 10 |
| 1980s | 33,249 kg/ha | 28,957 kg/ha | 37,958 kg/ha | 10 |
| 1990s | 40,218 kg/ha | 37,876 kg/ha | 44,516 kg/ha | 10 |
| 2000s | 46,788 kg/ha | 41,985 kg/ha | 51,953 kg/ha | 10 |
| 2010s | 53,663 kg/ha | 48,780 kg/ha | 57,668 kg/ha | 10 |
| 2020s | 56,665 kg/ha | 54,672 kg/ha | 57,714 kg/ha | 5 |
Countries ranked near Australia and New Zealand
- 1 Guyana 74,130 kg/ha compare
- 1 Türkiye 40,079 kg/ha compare
- 2 Iran (Islamic Republic of) 39,068 kg/ha compare
- 2 Republic of Korea 63,139 kg/ha compare
- 3 Australia 57,714 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 22,750 kg/ha compare
- 5 Belgium-Luxembourg 54,224 kg/ha compare
- 5 Syrian Arab Republic 16,913 kg/ha compare
- 6 Bolivia (Plurinational State of) 15,548 kg/ha compare
- 6 Spain 54,052 kg/ha compare
More agriculture & rural data for Australia and New Zealand
- Roots and Tubers, Total — Yield, annual growth rate 1.31 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 8.87 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.35 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.9752 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.32 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 37.8 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 33.56 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — yield in Australia and New Zealand?
- Onions and shallots, dry (excluding dehydrated) — yield in Australia and New Zealand was 57,714 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Australia and New Zealand?
- The highest recorded value was 57,714 kg/ha in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Australia and New Zealand?
- The lowest recorded value was 14,905 kg/ha in 1968.
- How does Australia and New Zealand rank for onions and shallots, dry (excluding dehydrated) — yield?
- Australia and New Zealand ranks 3rd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.