Onions and shallots, dry (excluding dehydrated) — Production in Dominican Republic
Dominican Republic: Onions and shallots, dry (excluding dehydrated) — Production was 118,257 t in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production in Dominican Republic is 118,257 t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 12.0% on the previous year and up 94.8% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Dominican Republic peaked at 118,257 t in 2024 and was at its lowest, 12,189 t, in 1981.
That places Dominican Republic 92nd out of 179 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production in Dominican Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 12,900 t | — |
| 1962 | 13,300 t | +3.1% |
| 1963 | 14,400 t | +8.3% |
| 1964 | 16,348 t | +13.5% |
| 1965 | 13,832 t | -15.4% |
| 1966 | 17,914 t | +29.5% |
| 1967 | 16,800 t | -6.2% |
| 1968 | 17,100 t | +1.8% |
| 1969 | 17,000 t | -0.6% |
| 1970 | 18,000 t | +5.9% |
| 1971 | 19,000 t | +5.6% |
| 1972 | 20,000 t | +5.3% |
| 1973 | 21,000 t | +5.0% |
| 1974 | 19,002 t | -9.5% |
| 1975 | 16,782 t | -11.7% |
| 1976 | 16,470 t | -1.9% |
| 1977 | 13,620 t | -17.3% |
| 1978 | 21,465 t | +57.6% |
| 1979 | 17,900 t | -16.6% |
| 1980 | 12,473 t | -30.3% |
| 1981 | 12,189 t | -2.3% |
| 1982 | 14,739 t | +20.9% |
| 1983 | 13,424 t | -8.9% |
| 1984 | 16,054 t | +19.6% |
| 1985 | 18,775 t | +16.9% |
| 1986 | 14,767 t | -21.3% |
| 1987 | 13,204 t | -10.6% |
| 1988 | 16,792 t | +27.2% |
| 1989 | 28,465 t | +69.5% |
| 1990 | 15,262 t | -46.4% |
| 1991 | 19,794 t | +29.7% |
| 1992 | 21,893 t | +10.6% |
| 1993 | 24,948 t | +14.0% |
| 1994 | 21,239 t | -14.9% |
| 1995 | 26,188 t | +23.3% |
| 1996 | 25,792 t | -1.5% |
| 1997 | 24,071 t | -6.7% |
| 1998 | 24,108 t | +0.2% |
| 1999 | 39,433 t | +63.6% |
| 2000 | 31,629 t | -19.8% |
| 2001 | 41,184 t | +30.2% |
| 2002 | 42,652 t | +3.6% |
| 2003 | 43,491 t | +2.0% |
| 2004 | 37,040 t | -14.8% |
| 2005 | 46,257 t | +24.9% |
| 2006 | 42,955 t | -7.1% |
| 2007 | 47,972 t | +11.7% |
| 2008 | 51,164 t | +6.7% |
| 2009 | 47,323 t | -7.5% |
| 2010 | 48,534 t | +2.6% |
| 2011 | 76,386 t | +57.4% |
| 2012 | 55,822 t | -26.9% |
| 2013 | 49,537 t | -11.3% |
| 2014 | 60,698 t | +22.5% |
| 2015 | 57,571 t | -5.2% |
| 2016 | 57,133 t | -0.8% |
| 2017 | 58,060 t | +1.6% |
| 2018 | 59,102 t | +1.8% |
| 2019 | 68,426 t | +15.8% |
| 2020 | 68,034 t | -0.6% |
| 2021 | 71,616 t | +5.3% |
| 2022 | 74,407 t | +3.9% |
| 2023 | 105,580 t | +41.9% |
| 2024 | 118,257 t | +12.0% |
Dominican Republic compared with similar countries
- Dominican Republic's 118,257 t is above the median for upper middle income countries, which is 101,838 t, 1.2× the median. (40 countries reporting)
- Dominican Republic's 118,257 t is above the median for Latin America & Caribbean, which is 27,532 t, 4.3× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,510 t | 12,900 t | 17,914 t | 9 |
| 1970s | 18,324 t | 13,620 t | 21,465 t | 10 |
| 1980s | 16,088 t | 12,189 t | 28,465 t | 10 |
| 1990s | 24,273 t | 15,262 t | 39,433 t | 10 |
| 2000s | 43,167 t | 31,629 t | 51,164 t | 10 |
| 2010s | 59,127 t | 48,534 t | 76,386 t | 10 |
| 2020s | 87,579 t | 68,034 t | 118,257 t | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1069 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2108 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in Dominican Republic?
- Onions and shallots, dry (excluding dehydrated) — production in Dominican Republic was 118,257 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Dominican Republic?
- The highest recorded value was 118,257 t in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Dominican Republic?
- The lowest recorded value was 12,189 t in 1981.
- How does Dominican Republic rank for onions and shallots, dry (excluding dehydrated) — production?
- Dominican Republic ranks 92nd out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Dominican Republic?
- Over the last ten years it is up 94.8%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.