Onions and shallots, dry (excluding dehydrated) — Gross Production in Mexico

Mexico: Onions and shallots, dry (excluding dehydrated) — Gross Production was 110.99 in 2024. ◆ Volatile

Latest (2024)
110.99
Change on year
down 7.1%
World rank
58th
of 131 countries
All-time high
119.49
in 2023
All-time low
4.24
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Mexico, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Mexico is 110.99, measured in 2024.

That represents a change of down 7.1% on the previous year and up 22.3% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Mexico peaked at 119.49 in 2023 and was at its lowest, 4.24, in 1961.

Mexico ranks 58th of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Mexico, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Mexico, 1961 to 2024.
Year Value Change
1961 4.24
1962 5.56 +31.1%
1963 6.37 +14.6%
1964 6.73 +5.7%
1965 6.82 +1.3%
1966 7.16 +5.0%
1967 10.65 +48.7%
1968 11.32 +6.3%
1969 8.96 -20.8%
1970 9.2 +2.7%
1971 15.03 +63.4%
1972 17.68 +17.6%
1973 22.65 +28.1%
1974 22.3 -1.5%
1975 16.13 -27.7%
1976 19.2 +19.0%
1977 20.92 +9.0%
1978 23.49 +12.3%
1979 25.56 +8.8%
1980 25.09 -1.8%
1981 22.41 -10.7%
1982 31.32 +39.8%
1983 31.25 -0.2%
1984 33.31 +6.6%
1985 37.78 +13.4%
1986 35.47 -6.1%
1987 33.54 -5.4%
1988 47.2 +40.7%
1989 45.25 -4.1%
1990 51.12 +13.0%
1991 53.74 +5.1%
1992 44.74 -16.7%
1993 43.92 -1.8%
1994 44.29 +0.8%
1995 43.93 -0.8%
1996 46.61 +6.1%
1997 54.11 +16.1%
1998 58.7 +8.5%
1999 81.4 +38.7%
2000 60.07 -26.2%
2001 68.24 +13.6%
2002 75.01 +9.9%
2003 75.75 +1.0%
2004 82.31 +8.7%
2005 81.66 -0.8%
2006 82.14 +0.6%
2007 92.03 +12.0%
2008 83.09 -9.7%
2009 79.33 -4.5%
2010 84 +5.9%
2011 92.8 +10.5%
2012 82.17 -11.5%
2013 84.25 +2.5%
2014 90.76 +7.7%
2015 100.77 +11.0%
2016 108.47 +7.6%
2017 107.49 -0.9%
2018 104.33 -2.9%
2019 98.65 -5.4%
2020 99.49 +0.9%
2021 96.27 -3.2%
2022 101.4 +5.3%
2023 119.49 +17.8%
2024 110.99 -7.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.53 4.24 11.32 9
1970s 19.22 9.2 25.56 10
1980s 34.26 22.41 47.2 10
1990s 52.26 43.92 81.4 10
2000s 77.96 60.07 92.03 10
2010s 95.37 82.17 108.47 10
2020s 105.53 96.27 119.49 5

Countries ranked near Mexico

  1. 55 Ireland 111.59 compare
  2. 56 Luxembourg 111.29 compare
  3. 57 Denmark 111 compare
  4. 59 Kazakhstan 110.65 compare
  5. 60 Germany 109.85 compare
  6. 61 Switzerland 108.73 compare

See the full ranking of 173 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Mexico?
Onions and shallots, dry (excluding dehydrated) — gross production in Mexico was 110.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Mexico?
The highest recorded value was 119.49 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Mexico?
The lowest recorded value was 4.24 in 1961.
How does Mexico rank for onions and shallots, dry (excluding dehydrated) — gross production?
Mexico ranks 58th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Mexico?
Over the last ten years it is up 22.3%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/mexico/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.