Onions and shallots, dry (excluding dehydrated) — Gross Production in Estonia
Estonia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 140.6 in 2017. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Estonia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, onions and shallots, dry (excluding dehydrated) — gross production in Estonia stood at 140.6.
Compared with earlier readings it is up 251.2% on the previous year and up 28.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Estonia peaked at 202.11 in 2004 and was at its lowest, 39.71, in 2000.
Estonia ranks 29th of 131 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Estonia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 56.97 | — |
| 1993 | 75.45 | +32.4% |
| 1994 | 54.21 | -28.2% |
| 1995 | 58.67 | +8.2% |
| 1996 | 59.72 | +1.8% |
| 1997 | 67.83 | +13.6% |
| 1998 | 47.81 | -29.5% |
| 1999 | 45.06 | -5.8% |
| 2000 | 39.71 | -11.9% |
| 2001 | 113.21 | +185.1% |
| 2002 | 83.14 | -26.6% |
| 2003 | 124.07 | +49.2% |
| 2004 | 202.11 | +62.9% |
| 2005 | 175.69 | -13.1% |
| 2006 | 161.59 | -8.0% |
| 2007 | 109.64 | -32.1% |
| 2008 | 197.73 | +80.3% |
| 2009 | 155.11 | -21.6% |
| 2010 | 174.64 | +12.6% |
| 2011 | 105.43 | -39.6% |
| 2012 | 178.2 | +69.0% |
| 2013 | 103.65 | -41.8% |
| 2014 | 122.2 | +17.9% |
| 2015 | 137.76 | +12.7% |
| 2016 | 40.03 | -70.9% |
| 2017 | 140.6 | +251.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 58.22 | 45.06 | 75.45 | 8 |
| 2000s | 136.2 | 39.71 | 202.11 | 10 |
| 2010s | 125.31 | 40.03 | 178.2 | 8 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Estonia?
- Onions and shallots, dry (excluding dehydrated) — gross production in Estonia was 140.6 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Estonia?
- The highest recorded value was 202.11 in 2004.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Estonia?
- The lowest recorded value was 39.71 in 2000.
- How does Estonia rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Estonia ranks 29th out of 131 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Estonia?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.