Onions and shallots, dry (excluding dehydrated) — Gross Production in Cameroon

Cameroon: Onions and shallots, dry (excluding dehydrated) — Gross Production was 132.08 in 2024. ◆ Volatile

Latest (2024)
132.08
Change on year
up 2.3%
World rank
32nd
of 131 countries
All-time high
134.96
in 2022
All-time low
0.2
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Cameroon, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Cameroon is 132.08, measured in 2024.

The figure is up 2.3% on the previous year and up 26.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Cameroon peaked at 134.96 in 2022 and was at its lowest, 0.2, in 1961.

That places Cameroon 32nd out of 131 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Cameroon, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Cameroon, 1961 to 2024.
Year Value Change
1961 0.2
1962 0.25 +25.0%
1963 0.53 +112.0%
1964 0.24 -54.7%
1965 1.65 +587.5%
1966 0.67 -59.4%
1967 0.25 -62.7%
1968 0.45 +80.0%
1969 0.69 +53.3%
1970 1.48 +114.5%
1971 1.68 +13.5%
1972 2.28 +35.7%
1973 2.43 +6.6%
1974 2.52 +3.7%
1975 5.52 +119.0%
1976 14.18 +156.9%
1977 13.27 -6.4%
1978 2.03 -84.7%
1979 2.13 +4.9%
1980 3.51 +64.8%
1981 4.56 +29.9%
1982 5.27 +15.6%
1983 5.62 +6.6%
1984 5.69 +1.2%
1985 5.76 +1.2%
1986 5.9 +2.4%
1987 5.9 +0.0%
1988 6.11 +3.6%
1989 6.42 +5.1%
1990 6.64 +3.4%
1991 6.67 +0.5%
1992 6.81 +2.1%
1993 6.88 +1.0%
1994 7.02 +2.0%
1995 8.78 +25.1%
1996 7.02 -20.0%
1997 14.04 +100.0%
1998 14.51 +3.3%
1999 19.6 +35.1%
2000 23.54 +20.1%
2001 23.56 +0.1%
2002 24.68 +4.8%
2003 25.27 +2.4%
2004 25.88 +2.4%
2005 27.87 +7.7%
2006 33.48 +20.1%
2007 36.96 +10.4%
2008 39.47 +6.8%
2009 17.8 -54.9%
2010 22.96 +29.0%
2011 40.03 +74.3%
2012 69.52 +73.7%
2013 73.35 +5.5%
2014 104.36 +42.3%
2015 105.44 +1.0%
2016 90.21 -14.4%
2017 117.2 +29.9%
2018 131.88 +12.5%
2019 114.15 -13.4%
2020 118.88 +4.1%
2021 123.4 +3.8%
2022 134.96 +9.4%
2023 129.17 -4.3%
2024 132.08 +2.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5478 0.2 1.65 9
1970s 4.75 1.48 14.18 10
1980s 5.47 3.51 6.42 10
1990s 9.8 6.64 19.6 10
2000s 27.85 17.8 39.47 10
2010s 86.91 22.96 131.88 10
2020s 127.7 118.88 134.96 5

Countries ranked near Cameroon

  1. 29 Estonia 140.6 compare
  2. 30 Nigeria 137.66 compare
  3. 31 Pakistan 134.29 compare
  4. 33 Chile 131.2 compare
  5. 34 Colombia 130.46 compare
  6. 35 Egypt 128.77 compare

See the full ranking of 173 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Cameroon?
Onions and shallots, dry (excluding dehydrated) — gross production in Cameroon was 132.08 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Cameroon?
The highest recorded value was 134.96 in 2022.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Cameroon?
The lowest recorded value was 0.2 in 1961.
How does Cameroon rank for onions and shallots, dry (excluding dehydrated) — gross production?
Cameroon ranks 32nd out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Cameroon?
Over the last ten years it is up 26.6%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/cameroon/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.