Onions and shallots, dry (excluding dehydrated) — Area harvested in Thailand
Thailand: Onions and shallots, dry (excluding dehydrated) — Area harvested was 1,448 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Thailand recorded 1,448 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
That represents a change of up 2.7% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Thailand peaked at 33,824 ha in 1973 and was at its lowest, 1,410 ha, in 2014.
That places Thailand 99th out of 140 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Thailand, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 12,752 ha | — |
| 1962 | 15,952 ha | +25.1% |
| 1963 | 14,928 ha | -6.4% |
| 1964 | 14,944 ha | +0.1% |
| 1965 | 16,528 ha | +10.6% |
| 1966 | 21,088 ha | +27.6% |
| 1967 | 20,832 ha | -1.2% |
| 1968 | 16,816 ha | -19.3% |
| 1969 | 19,936 ha | +18.6% |
| 1970 | 23,600 ha | +18.4% |
| 1971 | 24,496 ha | +3.8% |
| 1972 | 31,712 ha | +29.5% |
| 1973 | 33,824 ha | +6.7% |
| 1974 | 26,896 ha | -20.5% |
| 1975 | 26,512 ha | -1.4% |
| 1976 | 21,824 ha | -17.7% |
| 1977 | 23,216 ha | +6.4% |
| 1978 | 22,608 ha | -2.6% |
| 1979 | 23,264 ha | +2.9% |
| 1980 | 23,392 ha | +0.6% |
| 1981 | 23,920 ha | +2.3% |
| 1982 | 13,168 ha | -44.9% |
| 1983 | 15,440 ha | +17.3% |
| 1984 | 15,744 ha | +2.0% |
| 1985 | 14,434 ha | -8.3% |
| 1986 | 14,740 ha | +2.1% |
| 1987 | 14,089 ha | -4.4% |
| 1988 | 15,339 ha | +8.9% |
| 1989 | 14,172 ha | -7.6% |
| 1990 | 15,422 ha | +8.8% |
| 1991 | 15,800 ha | +2.5% |
| 1992 | 17,500 ha | +10.8% |
| 1993 | 17,000 ha | -2.9% |
| 1994 | 18,000 ha | +5.9% |
| 1995 | 19,000 ha | +5.6% |
| 1996 | 19,653 ha | +3.4% |
| 1997 | 18,918 ha | -3.7% |
| 1998 | 18,016 ha | -4.8% |
| 1999 | 19,003 ha | +5.5% |
| 2000 | 19,947 ha | +5.0% |
| 2001 | 3,171 ha | -84.1% |
| 2002 | 2,728 ha | -14.0% |
| 2003 | 1,955 ha | -28.3% |
| 2004 | 2,275 ha | +16.4% |
| 2005 | 1,866 ha | -18.0% |
| 2006 | 1,420 ha | -23.9% |
| 2007 | 1,779 ha | +25.3% |
| 2008 | 1,575 ha | -11.5% |
| 2009 | 1,516 ha | -3.7% |
| 2010 | 1,743 ha | +15.0% |
| 2011 | 1,934 ha | +11.0% |
| 2012 | 1,940 ha | +0.3% |
| 2013 | 1,622 ha | -16.4% |
| 2014 | 1,410 ha | -13.1% |
| 2015 | 1,416 ha | +0.4% |
| 2016 | 1,483 ha | +4.7% |
| 2017 | 1,436 ha | -3.2% |
| 2018 | 1,445 ha | +0.6% |
| 2019 | 1,455 ha | +0.7% |
| 2020 | 1,445 ha | -0.7% |
| 2021 | 1,448 ha | +0.2% |
| 2022 | 1,449 ha | +0.1% |
| 2023 | 1,448 ha | -0.1% |
| 2024 | 1,448 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,086 ha | 12,752 ha | 21,088 ha | 9 |
| 1970s | 25,795 ha | 21,824 ha | 33,824 ha | 10 |
| 1980s | 16,444 ha | 13,168 ha | 23,920 ha | 10 |
| 1990s | 17,831 ha | 15,422 ha | 19,653 ha | 10 |
| 2000s | 3,823 ha | 1,420 ha | 19,947 ha | 10 |
| 2010s | 1,588 ha | 1,410 ha | 1,940 ha | 10 |
| 2020s | 1,448 ha | 1,445 ha | 1,449 ha | 5 |
Countries ranked near Thailand
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Thailand?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Thailand was 1,448 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Thailand?
- The highest recorded value was 33,824 ha in 1973.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Thailand?
- The lowest recorded value was 1,410 ha in 2014.
- How does Thailand rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Thailand ranks 99th out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Thailand?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.