Onions and shallots, dry (excluding dehydrated) — Area harvested in Kyrgyzstan
Kyrgyzstan: Onions and shallots, dry (excluding dehydrated) — Area harvested was 9,308 ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Area harvested in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Kyrgyzstan recorded 9,308 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
Compared with earlier readings it is up 3.9% on the previous year and up 27.3% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Kyrgyzstan peaked at 10,244 ha in 1999 and was at its lowest, 3,101 ha, in 2008.
That places Kyrgyzstan 53rd out of 140 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Kyrgyzstan, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 5,500 ha | — |
| 1993 | 4,100 ha | -25.5% |
| 1994 | 6,300 ha | +53.7% |
| 1995 | 8,100 ha | +28.6% |
| 1996 | 8,300 ha | +2.5% |
| 1997 | 8,700 ha | +4.8% |
| 1998 | 6,953 ha | -20.1% |
| 1999 | 10,244 ha | +47.3% |
| 2000 | 8,246 ha | -19.5% |
| 2001 | 7,611 ha | -7.7% |
| 2002 | 4,622 ha | -39.3% |
| 2003 | 5,225 ha | +13.0% |
| 2004 | 5,913 ha | +13.2% |
| 2005 | 5,732 ha | -3.1% |
| 2006 | 5,735 ha | +0.1% |
| 2007 | 6,479 ha | +13.0% |
| 2008 | 3,101 ha | -52.1% |
| 2009 | 6,779 ha | +118.6% |
| 2010 | 6,545 ha | -3.5% |
| 2011 | 6,705 ha | +2.4% |
| 2012 | 7,365 ha | +9.8% |
| 2013 | 7,262 ha | -1.4% |
| 2014 | 7,309 ha | +0.6% |
| 2015 | 9,062 ha | +24.0% |
| 2016 | 8,572 ha | -5.4% |
| 2017 | 9,122 ha | +6.4% |
| 2018 | 9,124 ha | +0.0% |
| 2019 | 8,814 ha | -3.4% |
| 2020 | 9,240 ha | +4.8% |
| 2021 | 9,224 ha | -0.2% |
| 2022 | 9,177 ha | -0.5% |
| 2023 | 8,961 ha | -2.4% |
| 2024 | 9,308 ha | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,275 ha | 4,100 ha | 10,244 ha | 8 |
| 2000s | 5,944 ha | 3,101 ha | 8,246 ha | 10 |
| 2010s | 7,988 ha | 6,545 ha | 9,124 ha | 10 |
| 2020s | 9,182 ha | 8,961 ha | 9,308 ha | 5 |
Countries ranked near Kyrgyzstan
- 50 Azerbaijan 11,249 ha compare
- 51 Zimbabwe 11,036 ha compare
- 52 Czechoslovakia 9,781 ha
- 54 Libya 9,056 ha compare
- 55 Chile 8,939 ha compare
- 56 United Kingdom of Great Britain and Northern Ireland 8,715 ha compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Kyrgyzstan?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Kyrgyzstan was 9,308 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Kyrgyzstan?
- The highest recorded value was 10,244 ha in 1999.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Kyrgyzstan?
- The lowest recorded value was 3,101 ha in 2008.
- How does Kyrgyzstan rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Kyrgyzstan ranks 53rd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Kyrgyzstan?
- Over the last ten years it is up 27.3%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.