Olives — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Olives — Yield was 1,461 kg/ha in 2024. ▲ Rising
Olives — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Land Locked Developing Countries (LLDCs) recorded 1,461 kg/ha for olives — yield in 2024.
That represents a change of down 19.7% on the previous year and down 29.9% over ten years.
Over the whole period, olives — yield in Land Locked Developing Countries (LLDCs) peaked at 2,494 kg/ha in 2009 and was at its lowest, 140.1 kg/ha, in 1984.
That places Land Locked Developing Countries (LLDCs) 15th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Olives — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,667 kg/ha | — |
| 1962 | 1,833 kg/ha | +10.0% |
| 1963 | 1,667 kg/ha | -9.1% |
| 1964 | 1,833 kg/ha | +10.0% |
| 1965 | 1,667 kg/ha | -9.1% |
| 1966 | 1,833 kg/ha | +10.0% |
| 1967 | 1,667 kg/ha | -9.1% |
| 1968 | 2,000 kg/ha | +20.0% |
| 1969 | 1,667 kg/ha | -16.7% |
| 1970 | 2,000 kg/ha | +20.0% |
| 1971 | 1,667 kg/ha | -16.7% |
| 1972 | 2,000 kg/ha | +20.0% |
| 1973 | 1,667 kg/ha | -16.7% |
| 1974 | 2,167 kg/ha | +30.0% |
| 1975 | 1,667 kg/ha | -23.1% |
| 1976 | 2,227 kg/ha | +33.6% |
| 1977 | 2,292 kg/ha | +2.9% |
| 1978 | 2,117 kg/ha | -7.6% |
| 1979 | 1,125 kg/ha | -46.9% |
| 1980 | 1,170 kg/ha | +4.0% |
| 1981 | 833.3 kg/ha | -28.8% |
| 1982 | 640 kg/ha | -23.2% |
| 1983 | 384.6 kg/ha | -39.9% |
| 1984 | 140.1 kg/ha | -63.6% |
| 1985 | 579.8 kg/ha | +313.8% |
| 1986 | 1,445 kg/ha | +149.2% |
| 1987 | 692.3 kg/ha | -52.1% |
| 1988 | 823.1 kg/ha | +18.9% |
| 1989 | 615.4 kg/ha | -25.2% |
| 1990 | 774.6 kg/ha | +25.9% |
| 1991 | 692.3 kg/ha | -10.6% |
| 1992 | 388.3 kg/ha | -43.9% |
| 1993 | 326.3 kg/ha | -16.0% |
| 1994 | 384.9 kg/ha | +18.0% |
| 1995 | 329.9 kg/ha | -14.3% |
| 1996 | 440.4 kg/ha | +33.5% |
| 1997 | 383 kg/ha | -13.0% |
| 1998 | 487.1 kg/ha | +27.2% |
| 1999 | 1,995 kg/ha | +309.5% |
| 2000 | 1,953 kg/ha | -2.1% |
| 2001 | 1,923 kg/ha | -1.6% |
| 2002 | 1,830 kg/ha | -4.8% |
| 2003 | 1,976 kg/ha | +8.0% |
| 2004 | 2,290 kg/ha | +15.9% |
| 2005 | 2,125 kg/ha | -7.2% |
| 2006 | 1,688 kg/ha | -20.5% |
| 2007 | 1,659 kg/ha | -1.7% |
| 2008 | 2,110 kg/ha | +27.1% |
| 2009 | 2,494 kg/ha | +18.2% |
| 2010 | 2,324 kg/ha | -6.8% |
| 2011 | 2,223 kg/ha | -4.4% |
| 2012 | 2,080 kg/ha | -6.4% |
| 2013 | 2,064 kg/ha | -0.8% |
| 2014 | 2,083 kg/ha | +0.9% |
| 2015 | 2,169 kg/ha | +4.1% |
| 2016 | 2,064 kg/ha | -4.8% |
| 2017 | 2,039 kg/ha | -1.2% |
| 2018 | 1,887 kg/ha | -7.5% |
| 2019 | 1,999 kg/ha | +5.9% |
| 2020 | 1,717 kg/ha | -14.1% |
| 2021 | 1,743 kg/ha | +1.5% |
| 2022 | 1,673 kg/ha | -4.0% |
| 2023 | 1,819 kg/ha | +8.7% |
| 2024 | 1,461 kg/ha | -19.7% |
Biggest year-on-year movements
Years where Olives — Yield in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +313.8% | 140.1 kg/ha | 579.8 kg/ha |
| 1999 | +309.5% | 487.1 kg/ha | 1,995 kg/ha |
| 1986 | +149.2% | 579.8 kg/ha | 1,445 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,759 kg/ha | 1,667 kg/ha | 2,000 kg/ha | 9 |
| 1970s | 1,893 kg/ha | 1,125 kg/ha | 2,292 kg/ha | 10 |
| 1980s | 732.34 kg/ha | 140.1 kg/ha | 1,445 kg/ha | 10 |
| 1990s | 620.17 kg/ha | 326.3 kg/ha | 1,995 kg/ha | 10 |
| 2000s | 2,005 kg/ha | 1,659 kg/ha | 2,494 kg/ha | 10 |
| 2010s | 2,093 kg/ha | 1,887 kg/ha | 2,324 kg/ha | 10 |
| 2020s | 1,683 kg/ha | 1,461 kg/ha | 1,819 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
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- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.66 % change on previous year (2024)
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Frequently asked questions
- What is olives — yield in Land Locked Developing Countries (LLDCs)?
- Olives — yield in Land Locked Developing Countries (LLDCs) was 1,461 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 2,494 kg/ha in 2009.
- What is the lowest olives — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 140.1 kg/ha in 1984.
- How does Land Locked Developing Countries (LLDCs) rank for olives — yield?
- Land Locked Developing Countries (LLDCs) ranks 15th out of 20 groups with data for 2024.
- Is olives — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 29.9%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.