Iran (Islamic Republic of) vs Morocco: Olives — Area harvested

Iran (Islamic Republic of)
34,142 ha
in 2024
Morocco
1.24 million ha
in 2024
Iran (Islamic Republic of) rank
4th
Morocco rank
3rd

Olives — Area harvested over time

  • Iran (Islamic Republic of)
  • Morocco
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Morocco currently reports 1.24 million ha against 34,142 ha in Iran (Islamic Republic of), a difference of 1.20 million ha.

That makes Morocco's figure about 36.3 times Iran (Islamic Republic of)'s.

Across all 64 years both countries report, Morocco has been ahead every year.

Iran (Islamic Republic of) ranks 4th and Morocco ranks 3rd of 5 groups.

Morocco has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Morocco Difference Ahead
1960s 5,000 ha 265,000 ha 260,000 ha Morocco
1970s 4,560 ha 303,910 ha 299,350 ha Morocco
1980s 4,357 ha 293,140 ha 288,783 ha Morocco
1990s 5,409 ha 426,260 ha 420,851 ha Morocco
2000s 23,279 ha 550,500 ha 527,221 ha Morocco
2010s 40,475 ha 972,250 ha 931,775 ha Morocco
2020s 33,374 ha 1.15 million ha 1.12 million ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher olives — area harvested, Iran (Islamic Republic of) or Morocco?
Morocco, at 1.24 million ha against 34,142 ha in Iran (Islamic Republic of) as of 2024.
What is the difference in olives — area harvested between Iran (Islamic Republic of) and Morocco?
1.20 million ha, with Morocco ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Iran (Islamic Republic of) and Morocco rank globally for olives — area harvested?
Iran (Islamic Republic of) ranks 4th and Morocco ranks 3rd of 5 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Olives — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Morocco: Olives — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/olives-area-harvested/iran-islamic-republic-of/morocco/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.