Okra — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Okra — Yield was 8,321 kg/ha in 2024. ▼ Falling
Okra — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 8,321 kg/ha for okra — yield in 2024.
That represents a change of down 7.4% on the previous year and up 32.6% over ten years.
Over the whole period, okra — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 12,390 kg/ha in 1974 and was at its lowest, 4,848 kg/ha, in 1990.
That places Net Food Importing Developing Countries (NFIDCs) 13th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,617 kg/ha | 10,833 kg/ha | 12,222 kg/ha | 9 |
| 1970s | 11,746 kg/ha | 9,123 kg/ha | 12,390 kg/ha | 10 |
| 1980s | 7,930 kg/ha | 7,042 kg/ha | 8,587 kg/ha | 10 |
| 1990s | 6,016 kg/ha | 4,848 kg/ha | 6,605 kg/ha | 10 |
| 2000s | 6,783 kg/ha | 6,218 kg/ha | 7,508 kg/ha | 10 |
| 2010s | 6,146 kg/ha | 5,127 kg/ha | 6,955 kg/ha | 10 |
| 2020s | 8,269 kg/ha | 6,693 kg/ha | 10,092 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Bananas — Production 31.46 million t (2024)
- Bananas — Area harvested 2.33 million ha (2024)
- Tomatoes — Area harvested 865,518 ha (2024)
- Tomatoes — Production 21.20 million t (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.59 million t (2024)
- Fat of pigs — Producing Animals/Slaughtered 52.34 million An (2024)
- Swine / pigs — Stocks 66.19 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is okra — yield in Net Food Importing Developing Countries (NFIDCs)?
- Okra — yield in Net Food Importing Developing Countries (NFIDCs) was 8,321 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 12,390 kg/ha in 1974.
- What is the lowest okra — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 4,848 kg/ha in 1990.
- How does Net Food Importing Developing Countries (NFIDCs) rank for okra — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 13th out of 24 groups with data for 2024.
- Is okra — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 32.6%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.