Okra — Yield in Kenya

Kenya: Okra — Yield was 15,277 kg/ha in 2024. ▲ Rising

Latest (2024)
15,277 kg/ha
Change on year
down 5.9%
World rank
10th
of 53 countries
All-time high
17,366 kg/ha
in 2015
All-time low
2,055 kg/ha
in 1995
Years of data
33
1992–2024

Okra — Yield in Kenya, 1992–2024

05.0k10.0k15.0k1992200820241992: 6.2k kg/ha1993: 11.4k kg/ha1994: 7.2k kg/ha1995: 2.1k kg/ha1996: 5.2k kg/ha1997: 6.6k kg/ha1998: 5.7k kg/ha1999: 4.1k kg/ha2000: 4.4k kg/ha2001: 5.0k kg/ha2002: 5.1k kg/ha2003: 6.2k kg/ha2004: 6.2k kg/ha2005: 8.0k kg/ha2006: 8.0k kg/ha2007: 8.0k kg/ha2008: 8.5k kg/ha2009: 8.1k kg/ha2010: 8.7k kg/ha2011: 11.8k kg/ha2012: 13.9k kg/ha2013: 12.9k kg/ha2014: 12.9k kg/ha2015: 17.4k kg/ha2016: 7.6k kg/ha2017: 9.4k kg/ha2018: 4.8k kg/ha2019: 9.8k kg/ha2020: 8.5k kg/ha2021: 13.1k kg/ha2022: 10.6k kg/ha2023: 16.2k kg/ha2024: 15.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, okra — yield in Kenya stood at 15,277 kg/ha.

The figure is down 5.9% on the previous year and up 18.6% over ten years.

Over the whole period, okra — yield in Kenya peaked at 17,366 kg/ha in 2015 and was at its lowest, 2,055 kg/ha, in 1995.

Kenya ranks 10th of 53 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Okra — Yield in Kenya, year by year

Annual values for Okra — Yield in Kenya, 1992 to 2024.
Year kg/ha Change
1992 6,185 kg/ha —
1993 11,431 kg/ha +84.8%
1994 7,166 kg/ha -37.3%
1995 2,055 kg/ha -71.3%
1996 5,159 kg/ha +151.0%
1997 6,565 kg/ha +27.3%
1998 5,724 kg/ha -12.8%
1999 4,096 kg/ha -28.4%
2000 4,384 kg/ha +7.0%
2001 4,978 kg/ha +13.5%
2002 5,070 kg/ha +1.9%
2003 6,203 kg/ha +22.3%
2004 6,250 kg/ha +0.8%
2005 8,000 kg/ha +28.0%
2006 8,000 kg/ha +0.0%
2007 8,000 kg/ha +0.0%
2008 8,466 kg/ha +5.8%
2009 8,056 kg/ha -4.8%
2010 8,718 kg/ha +8.2%
2011 11,771 kg/ha +35.0%
2012 13,873 kg/ha +17.9%
2013 12,873 kg/ha -7.2%
2014 12,886 kg/ha +0.1%
2015 17,366 kg/ha +34.8%
2016 7,638 kg/ha -56.0%
2017 9,357 kg/ha +22.5%
2018 4,768 kg/ha -49.0%
2019 9,815 kg/ha +105.9%
2020 8,514 kg/ha -13.3%
2021 13,115 kg/ha +54.1%
2022 10,585 kg/ha -19.3%
2023 16,242 kg/ha +53.4%
2024 15,277 kg/ha -5.9%

Kenya compared with similar countries

  • Kenya's 15,277 kg/ha is above the median for lower middle income countries, which is 7,830 kg/ha, 2.0× the median. (17 countries reporting)
  • Kenya's 15,277 kg/ha is above the median for Sub-Saharan Africa, which is 6,327 kg/ha, 2.4× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,048 kg/ha 2,055 kg/ha 11,431 kg/ha 8
2000s 6,741 kg/ha 4,384 kg/ha 8,466 kg/ha 10
2010s 10,906 kg/ha 4,768 kg/ha 17,366 kg/ha 10
2020s 12,746 kg/ha 8,514 kg/ha 16,242 kg/ha 5

Countries ranked near Kenya

  1. 7 Bahrain 20,294 kg/ha compare
  2. 7 Syrian Arab Republic 4,201 kg/ha compare
  3. 8 Malaysia 18,213 kg/ha compare
  4. 9 Cyprus 18,000 kg/ha compare
  5. 9 Micronesia 1,780 kg/ha compare
  6. 11 Egypt 14,640 kg/ha compare
  7. 12 India 13,116 kg/ha compare
  8. 13 Oman 12,771 kg/ha compare

See the full ranking of 84 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is okra — yield in Kenya?
Okra — yield in Kenya was 15,277 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — yield recorded in Kenya?
The highest recorded value was 17,366 kg/ha in 2015.
What is the lowest okra — yield recorded in Kenya?
The lowest recorded value was 2,055 kg/ha in 1995.
How does Kenya rank for okra — yield?
Kenya ranks 10th out of 53 countries with data for 2024.
Is okra — yield rising or falling in Kenya?
Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.

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Okra — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/okra-yield/kenya/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.