Okra — Yield in Cyprus

Cyprus: Okra — Yield was 18,000 kg/ha in 2017. ▲ Rising

Latest (2017)
18,000 kg/ha
Change on year
down 0.4%
World rank
9th
of 53 countries
All-time high
25,511 kg/ha
in 2006
All-time low
9,851 kg/ha
in 1975
Years of data
57
1961–2017

Okra — Yield in Cyprus, 1961–2017

010.0k20.0k30.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Cyprus recorded 18,000 kg/ha for okra — yield in 2017.

That represents a change of down 0.4% on the previous year and down 18.6% over ten years.

Over the whole period, okra — yield in Cyprus peaked at 25,511 kg/ha in 2006 and was at its lowest, 9,851 kg/ha, in 1975.

Cyprus ranks 9th of 53 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Okra — Yield in Cyprus, year by year

Annual values for Okra — Yield in Cyprus, 1961 to 2017.
Year kg/ha Change
1961 14,667 kg/ha —
1962 13,770 kg/ha -6.1%
1963 13,226 kg/ha -4.0%
1964 12,903 kg/ha -2.4%
1965 13,968 kg/ha +8.3%
1966 14,762 kg/ha +5.7%
1967 14,000 kg/ha -5.2%
1968 14,615 kg/ha +4.4%
1969 14,846 kg/ha +1.6%
1970 15,164 kg/ha +2.1%
1971 15,164 kg/ha +0.0%
1972 14,403 kg/ha -5.0%
1973 11,676 kg/ha -18.9%
1974 10,986 kg/ha -5.9%
1975 9,851 kg/ha -10.3%
1976 10,160 kg/ha +3.1%
1977 10,402 kg/ha +2.4%
1978 15,149 kg/ha +45.6%
1979 14,263 kg/ha -5.8%
1980 14,432 kg/ha +1.2%
1981 13,975 kg/ha -3.2%
1982 13,730 kg/ha -1.8%
1983 14,189 kg/ha +3.3%
1984 14,189 kg/ha +0.0%
1985 18,134 kg/ha +27.8%
1986 16,216 kg/ha -10.6%
1987 16,250 kg/ha +0.2%
1988 16,875 kg/ha +3.8%
1989 17,500 kg/ha +3.7%
1990 16,667 kg/ha -4.8%
1991 17,067 kg/ha +2.4%
1992 17,333 kg/ha +1.6%
1993 16,429 kg/ha -5.2%
1994 18,571 kg/ha +13.0%
1995 17,143 kg/ha -7.7%
1996 17,143 kg/ha +0.0%
1997 17,808 kg/ha +3.9%
1998 16,438 kg/ha -7.7%
1999 20,548 kg/ha +25.0%
2000 17,397 kg/ha -15.3%
2001 21,918 kg/ha +26.0%
2002 24,658 kg/ha +12.5%
2003 20,430 kg/ha -17.1%
2004 19,807 kg/ha -3.0%
2005 21,286 kg/ha +7.5%
2006 25,511 kg/ha +19.9%
2007 22,125 kg/ha -13.3%
2008 22,069 kg/ha -0.3%
2009 18,678 kg/ha -15.4%
2010 16,080 kg/ha -13.9%
2011 16,600 kg/ha +3.2%
2012 15,934 kg/ha -4.0%
2013 12,727 kg/ha -20.1%
2014 11,950 kg/ha -6.1%
2015 15,000 kg/ha +25.5%
2016 18,080 kg/ha +20.5%
2017 18,000 kg/ha -0.4%

Cyprus compared with similar countries

  • Cyprus's 18,000 kg/ha is above the median for high income countries, which is 10,472 kg/ha, 1.7× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,084 kg/ha 12,903 kg/ha 14,846 kg/ha 9
1970s 12,722 kg/ha 9,851 kg/ha 15,164 kg/ha 10
1980s 15,549 kg/ha 13,730 kg/ha 18,134 kg/ha 10
1990s 17,515 kg/ha 16,429 kg/ha 20,548 kg/ha 10
2000s 21,388 kg/ha 17,397 kg/ha 25,511 kg/ha 10
2010s 15,546 kg/ha 11,950 kg/ha 18,080 kg/ha 8

Countries ranked near Cyprus

  1. 6 Ghana 21,875 kg/ha compare
  2. 6 United Republic of Tanzania 4,531 kg/ha
  3. 7 Bahrain 20,294 kg/ha compare
  4. 7 Syrian Arab Republic 4,201 kg/ha compare
  5. 8 Malaysia 18,213 kg/ha compare
  6. 9 Micronesia 1,780 kg/ha
  7. 10 Kenya 15,277 kg/ha compare
  8. 11 Egypt 14,640 kg/ha compare
  9. 12 India 13,116 kg/ha compare

See the full ranking of 84 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is okra — yield in Cyprus?
Okra — yield in Cyprus was 18,000 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — yield recorded in Cyprus?
The highest recorded value was 25,511 kg/ha in 2006.
What is the lowest okra — yield recorded in Cyprus?
The lowest recorded value was 9,851 kg/ha in 1975.
How does Cyprus rank for okra — yield?
Cyprus ranks 9th out of 53 countries with data for 2017.
Is okra — yield rising or falling in Cyprus?
Over the last ten years it is down 18.6%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.

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Okra — Yield in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/okra-yield/cyprus/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.