Okra — Yield in Asia
Asia: Okra — Yield was 12,627 kg/ha in 2024. ▲ Rising
Okra — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Asia recorded 12,627 kg/ha for okra — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.3% on the previous year and up 10.3% over ten years.
Over the whole period, okra — yield in Asia peaked at 12,627 kg/ha in 2024 and was at its lowest, 4,921 kg/ha, in 1964.
The long-run direction has been consistently rising across the 64 years of available data.
Okra — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,099 kg/ha | — |
| 1962 | 4,940 kg/ha | -3.1% |
| 1963 | 4,948 kg/ha | +0.2% |
| 1964 | 4,921 kg/ha | -0.6% |
| 1965 | 4,950 kg/ha | +0.6% |
| 1966 | 5,031 kg/ha | +1.6% |
| 1967 | 5,054 kg/ha | +0.5% |
| 1968 | 5,003 kg/ha | -1.0% |
| 1969 | 4,958 kg/ha | -0.9% |
| 1970 | 5,217 kg/ha | +5.2% |
| 1971 | 5,230 kg/ha | +0.3% |
| 1972 | 5,234 kg/ha | +0.1% |
| 1973 | 5,461 kg/ha | +4.3% |
| 1974 | 5,460 kg/ha | -0.0% |
| 1975 | 5,468 kg/ha | +0.1% |
| 1976 | 5,516 kg/ha | +0.9% |
| 1977 | 5,533 kg/ha | +0.3% |
| 1978 | 5,562 kg/ha | +0.5% |
| 1979 | 5,552 kg/ha | -0.2% |
| 1980 | 5,693 kg/ha | +2.6% |
| 1981 | 5,786 kg/ha | +1.6% |
| 1982 | 5,833 kg/ha | +0.8% |
| 1983 | 5,913 kg/ha | +1.4% |
| 1984 | 6,045 kg/ha | +2.2% |
| 1985 | 5,982 kg/ha | -1.0% |
| 1986 | 6,085 kg/ha | +1.7% |
| 1987 | 6,047 kg/ha | -0.6% |
| 1988 | 6,254 kg/ha | +3.4% |
| 1989 | 6,315 kg/ha | +1.0% |
| 1990 | 6,320 kg/ha | +0.1% |
| 1991 | 6,324 kg/ha | +0.1% |
| 1992 | 6,450 kg/ha | +2.0% |
| 1993 | 6,445 kg/ha | -0.1% |
| 1994 | 9,514 kg/ha | +47.6% |
| 1995 | 8,982 kg/ha | -5.6% |
| 1996 | 9,554 kg/ha | +6.4% |
| 1997 | 9,505 kg/ha | -0.5% |
| 1998 | 9,414 kg/ha | -1.0% |
| 1999 | 9,744 kg/ha | +3.5% |
| 2000 | 9,249 kg/ha | -5.1% |
| 2001 | 9,030 kg/ha | -2.4% |
| 2002 | 9,022 kg/ha | -0.1% |
| 2003 | 9,078 kg/ha | +0.6% |
| 2004 | 9,704 kg/ha | +6.9% |
| 2005 | 9,340 kg/ha | -3.8% |
| 2006 | 9,580 kg/ha | +2.6% |
| 2007 | 9,698 kg/ha | +1.2% |
| 2008 | 9,740 kg/ha | +0.4% |
| 2009 | 10,042 kg/ha | +3.1% |
| 2010 | 10,185 kg/ha | +1.4% |
| 2011 | 11,131 kg/ha | +9.3% |
| 2012 | 11,553 kg/ha | +3.8% |
| 2013 | 11,499 kg/ha | -0.5% |
| 2014 | 11,446 kg/ha | -0.5% |
| 2015 | 10,920 kg/ha | -4.6% |
| 2016 | 11,085 kg/ha | +1.5% |
| 2017 | 11,283 kg/ha | +1.8% |
| 2018 | 11,410 kg/ha | +1.1% |
| 2019 | 11,454 kg/ha | +0.4% |
| 2020 | 11,595 kg/ha | +1.2% |
| 2021 | 11,719 kg/ha | +1.1% |
| 2022 | 12,014 kg/ha | +2.5% |
| 2023 | 12,589 kg/ha | +4.8% |
| 2024 | 12,627 kg/ha | +0.3% |
Biggest year-on-year movements
Years where Okra — Yield in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +47.6% | 6,445 kg/ha | 9,514 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,989 kg/ha | 4,921 kg/ha | 5,099 kg/ha | 9 |
| 1970s | 5,423 kg/ha | 5,217 kg/ha | 5,562 kg/ha | 10 |
| 1980s | 5,995 kg/ha | 5,693 kg/ha | 6,315 kg/ha | 10 |
| 1990s | 8,225 kg/ha | 6,320 kg/ha | 9,744 kg/ha | 10 |
| 2000s | 9,448 kg/ha | 9,022 kg/ha | 10,042 kg/ha | 10 |
| 2010s | 11,197 kg/ha | 10,185 kg/ha | 11,553 kg/ha | 10 |
| 2020s | 12,109 kg/ha | 11,595 kg/ha | 12,627 kg/ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3722 % change on previous year (2024)
Frequently asked questions
- What is okra — yield in Asia?
- Okra — yield in Asia was 12,627 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — yield recorded in Asia?
- The highest recorded value was 12,627 kg/ha in 2024.
- What is the lowest okra — yield recorded in Asia?
- The lowest recorded value was 4,921 kg/ha in 1964.
- How does Asia rank for okra — yield?
- Asia ranks 2nd out of 9 groups with data for 2024.
- Is okra — yield rising or falling in Asia?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.