Okra — Yield in Senegal

Senegal: Okra — Yield was 38,453 kg/ha in 2024. ▲ Rising

Latest (2024)
38,453 kg/ha
Change on year
up 2.5%
World rank
3rd
of 53 countries
All-time high
38,453 kg/ha
in 2024
All-time low
7,942 kg/ha
in 2009
Years of data
25
2000–2024

Okra — Yield in Senegal, 2000–2024

10.0k20.0k30.0k40.0k2000201220242000: 8.3k kg/ha2001: 9.9k kg/ha2002: 8.3k kg/ha2003: 9.2k kg/ha2004: 9.4k kg/ha2005: 11.2k kg/ha2006: 10.2k kg/ha2007: 11.8k kg/ha2008: 12.6k kg/ha2009: 7.9k kg/ha2010: 30.7k kg/ha2011: 34.4k kg/ha2012: 26.1k kg/ha2013: 28.0k kg/ha2014: 22.5k kg/ha2015: 25.8k kg/ha2016: 29.3k kg/ha2017: 31.7k kg/ha2018: 33.4k kg/ha2019: 34.9k kg/ha2020: 36.1k kg/ha2021: 37.4k kg/ha2022: 36.6k kg/ha2023: 37.5k kg/ha2024: 38.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, okra — yield in Senegal stood at 38,453 kg/ha. That is the highest value across all 25 years on record.

The figure is up 2.5% on the previous year and up 71.2% over ten years.

Over the whole period, okra — yield in Senegal peaked at 38,453 kg/ha in 2024 and was at its lowest, 7,942 kg/ha, in 2009.

That places Senegal 3rd out of 53 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 25 years of available data.

Okra — Yield in Senegal, year by year

Annual values for Okra — Yield in Senegal, 2000 to 2024.
Year kg/ha Change
2000 8,279 kg/ha —
2001 9,942 kg/ha +20.1%
2002 8,273 kg/ha -16.8%
2003 9,216 kg/ha +11.4%
2004 9,444 kg/ha +2.5%
2005 11,236 kg/ha +19.0%
2006 10,249 kg/ha -8.8%
2007 11,776 kg/ha +14.9%
2008 12,552 kg/ha +6.6%
2009 7,942 kg/ha -36.7%
2010 30,734 kg/ha +287.0%
2011 34,363 kg/ha +11.8%
2012 26,063 kg/ha -24.2%
2013 27,978 kg/ha +7.3%
2014 22,465 kg/ha -19.7%
2015 25,838 kg/ha +15.0%
2016 29,322 kg/ha +13.5%
2017 31,666 kg/ha +8.0%
2018 33,386 kg/ha +5.4%
2019 34,892 kg/ha +4.5%
2020 36,102 kg/ha +3.5%
2021 37,363 kg/ha +3.5%
2022 36,602 kg/ha -2.0%
2023 37,527 kg/ha +2.5%
2024 38,453 kg/ha +2.5%

Senegal compared with similar countries

  • Senegal's 38,453 kg/ha is above the median for lower middle income countries, which is 7,830 kg/ha, 4.9× the median. (17 countries reporting)
  • Senegal's 38,453 kg/ha is above the median for Sub-Saharan Africa, which is 6,327 kg/ha, 6.1× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Okra — Yield in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +287.0% 7,942 kg/ha 30,734 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 9,891 kg/ha 7,942 kg/ha 12,552 kg/ha 10
2010s 29,671 kg/ha 22,465 kg/ha 34,892 kg/ha 10
2020s 37,209 kg/ha 36,102 kg/ha 38,453 kg/ha 5

Countries ranked near Senegal

  1. 1 Guyana 179,129 kg/ha compare
  2. 2 Dominican Republic 85,633 kg/ha compare
  3. 2 Caribbean 78,346 kg/ha compare
  4. 3 Melanesia 12,000 kg/ha compare
  5. 4 Kuwait 26,443 kg/ha compare
  6. 5 Bahamas 26,326 kg/ha compare
  7. 5 Türkiye 6,576 kg/ha compare
  8. 6 Ghana 21,875 kg/ha compare
  9. 6 United Republic of Tanzania 4,531 kg/ha compare

See the full ranking of 84 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is okra — yield in Senegal?
Okra — yield in Senegal was 38,453 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — yield recorded in Senegal?
The highest recorded value was 38,453 kg/ha in 2024.
What is the lowest okra — yield recorded in Senegal?
The lowest recorded value was 7,942 kg/ha in 2009.
How does Senegal rank for okra — yield?
Senegal ranks 3rd out of 53 countries with data for 2024.
Is okra — yield rising or falling in Senegal?
Over the last ten years it is up 71.2%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.

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Okra — Yield in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/okra-yield/senegal/

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About this data

Indicator
Okra — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,386 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.