Okra — Yield in Caribbean
Caribbean: Okra — Yield was 78,346 kg/ha in 2024. ◆ Volatile
Okra — Yield in Caribbean, 1986–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for okra — yield in Caribbean is 78,346 kg/ha, measured in 2024. That is the highest value across all 39 years on record.
Compared with earlier readings it is up 6.1% on the previous year and up 316.0% over ten years.
Over the whole period, okra — yield in Caribbean peaked at 78,346 kg/ha in 2024 and was at its lowest, 3,000 kg/ha, in 1986.
That places Caribbean 2nd out of 22 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Okra — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1986 | 3,000 kg/ha | — |
| 1987 | 4,167 kg/ha | +38.9% |
| 1988 | 4,000 kg/ha | -4.0% |
| 1989 | 4,688 kg/ha | +17.2% |
| 1990 | 6,471 kg/ha | +38.0% |
| 1991 | 6,532 kg/ha | +0.9% |
| 1992 | 6,486 kg/ha | -0.7% |
| 1993 | 6,480 kg/ha | -0.1% |
| 1994 | 6,571 kg/ha | +1.4% |
| 1995 | 6,549 kg/ha | -0.3% |
| 1996 | 16,318 kg/ha | +149.2% |
| 1997 | 16,943 kg/ha | +3.8% |
| 1998 | 16,063 kg/ha | -5.2% |
| 1999 | 16,790 kg/ha | +4.5% |
| 2000 | 16,921 kg/ha | +0.8% |
| 2001 | 18,306 kg/ha | +8.2% |
| 2002 | 18,533 kg/ha | +1.2% |
| 2003 | 17,606 kg/ha | -5.0% |
| 2004 | 17,999 kg/ha | +2.2% |
| 2005 | 18,151 kg/ha | +0.8% |
| 2006 | 19,046 kg/ha | +4.9% |
| 2007 | 18,393 kg/ha | -3.4% |
| 2008 | 18,064 kg/ha | -1.8% |
| 2009 | 18,206 kg/ha | +0.8% |
| 2010 | 19,064 kg/ha | +4.7% |
| 2011 | 18,750 kg/ha | -1.6% |
| 2012 | 18,484 kg/ha | -1.4% |
| 2013 | 18,753 kg/ha | +1.5% |
| 2014 | 18,832 kg/ha | +0.4% |
| 2015 | 17,033 kg/ha | -9.6% |
| 2016 | 26,587 kg/ha | +56.1% |
| 2017 | 27,374 kg/ha | +3.0% |
| 2018 | 26,708 kg/ha | -2.4% |
| 2019 | 27,012 kg/ha | +1.1% |
| 2020 | 26,982 kg/ha | -0.1% |
| 2021 | 27,654 kg/ha | +2.5% |
| 2022 | 65,074 kg/ha | +135.3% |
| 2023 | 73,876 kg/ha | +13.5% |
| 2024 | 78,346 kg/ha | +6.1% |
Biggest year-on-year movements
Years where Okra — Yield in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +149.2% | 6,549 kg/ha | 16,318 kg/ha |
| 2022 | +135.3% | 27,654 kg/ha | 65,074 kg/ha |
| 2016 | +56.1% | 17,033 kg/ha | 26,587 kg/ha |
| 1987 | +38.9% | 3,000 kg/ha | 4,167 kg/ha |
| 1990 | +38.0% | 4,688 kg/ha | 6,471 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,964 kg/ha | 3,000 kg/ha | 4,688 kg/ha | 4 |
| 1990s | 10,520 kg/ha | 6,471 kg/ha | 16,943 kg/ha | 10 |
| 2000s | 18,123 kg/ha | 16,921 kg/ha | 19,046 kg/ha | 10 |
| 2010s | 21,860 kg/ha | 17,033 kg/ha | 27,374 kg/ha | 10 |
| 2020s | 54,386 kg/ha | 26,982 kg/ha | 78,346 kg/ha | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Onions and shallots, dry (excluding dehydrated) — Gross Production 12.25 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 7.99 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.69 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 5.72 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
Frequently asked questions
- What is okra — yield in Caribbean?
- Okra — yield in Caribbean was 78,346 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — yield recorded in Caribbean?
- The highest recorded value was 78,346 kg/ha in 2024.
- What is the lowest okra — yield recorded in Caribbean?
- The lowest recorded value was 3,000 kg/ha in 1986.
- How does Caribbean rank for okra — yield?
- Caribbean ranks 2nd out of 22 countries with data for 2024.
- Is okra — yield rising or falling in Caribbean?
- Over the last ten years it is up 316.0%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.