Okra — Area harvested in Southern Europe
Southern Europe: Okra — Area harvested was 716 ha in 2024. ▲ Rising
Okra — Area harvested in Southern Europe, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, okra — area harvested in Southern Europe stood at 716 ha.
The figure is down 0.1% on the previous year and down 2.6% over ten years.
Over the whole period, okra — area harvested in Southern Europe peaked at 800 ha in 1994 and was at its lowest, 400 ha, in 1991.
Southern Europe ranks 18th of 22 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Okra — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 500 ha | — |
| 1991 | 400 ha | -20.0% |
| 1992 | 600 ha | +50.0% |
| 1993 | 700 ha | +16.7% |
| 1994 | 800 ha | +14.3% |
| 1995 | 800 ha | +0.0% |
| 1996 | 600 ha | -25.0% |
| 1997 | 750 ha | +25.0% |
| 1998 | 750 ha | +0.0% |
| 1999 | 740 ha | -1.3% |
| 2000 | 780 ha | +5.4% |
| 2001 | 790 ha | +1.3% |
| 2002 | 780 ha | -1.3% |
| 2003 | 700 ha | -10.3% |
| 2004 | 600 ha | -14.3% |
| 2005 | 700 ha | +16.7% |
| 2006 | 700 ha | +0.0% |
| 2007 | 800 ha | +14.3% |
| 2008 | 788 ha | -1.5% |
| 2009 | 740 ha | -6.1% |
| 2010 | 754 ha | +1.9% |
| 2011 | 750 ha | -0.5% |
| 2012 | 742 ha | -1.1% |
| 2013 | 765 ha | +3.1% |
| 2014 | 735 ha | -3.9% |
| 2015 | 687 ha | -6.5% |
| 2016 | 681 ha | -0.9% |
| 2017 | 690 ha | +1.3% |
| 2018 | 717 ha | +3.9% |
| 2019 | 696 ha | -2.9% |
| 2020 | 713 ha | +2.4% |
| 2021 | 725 ha | +1.7% |
| 2022 | 718 ha | -1.0% |
| 2023 | 717 ha | -0.1% |
| 2024 | 716 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 664 ha | 400 ha | 800 ha | 10 |
| 2000s | 737.8 ha | 600 ha | 800 ha | 10 |
| 2010s | 721.7 ha | 681 ha | 765 ha | 10 |
| 2020s | 717.8 ha | 713 ha | 725 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Tomatoes — Production, annual growth rate 5.36 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1882 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.16 % change on previous year (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Meat, Poultry — Yield/Carcass Weight 2,042 g/An (2024)
- Meat, Poultry — Production 4.19 million t (2024)
Frequently asked questions
- What is okra — area harvested in Southern Europe?
- Okra — area harvested in Southern Europe was 716 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest okra — area harvested recorded in Southern Europe?
- The highest recorded value was 800 ha in 1994.
- What is the lowest okra — area harvested recorded in Southern Europe?
- The lowest recorded value was 400 ha in 1991.
- How does Southern Europe rank for okra — area harvested?
- Southern Europe ranks 18th out of 22 groups with data for 2024.
- Is okra — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 2.6%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.