Okra — Area harvested in Jordan

Jordan: Okra — Area harvested was 970 ha in 2024. ◆ Volatile

Latest (2024)
970 ha
Change on year
up 10.1%
World rank
27th
of 53 countries
All-time high
1,765 ha
in 2018
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Okra — Area harvested in Jordan, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Jordan recorded 970 ha for okra — area harvested in 2024.

Compared with earlier readings it is up 10.1% on the previous year and down 17.0% over ten years.

Over the whole period, okra — area harvested in Jordan peaked at 1,765 ha in 2018 and was at its lowest, 0 ha, in 1961.

Jordan ranks 27th of 53 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Okra — Area harvested in Jordan, year by year

Annual values for Okra — Area harvested in Jordan, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 98 ha —
1970 98 ha +0.0%
1971 110 ha +12.2%
1972 419 ha +280.9%
1973 299 ha -28.6%
1974 549 ha +83.6%
1975 798 ha +45.4%
1976 609 ha -23.7%
1977 839 ha +37.8%
1978 332 ha -60.4%
1979 565 ha +70.2%
1980 1,487 ha +163.2%
1981 1,048 ha -29.5%
1982 1,026 ha -2.1%
1983 788 ha -23.2%
1984 733 ha -7.0%
1985 1,365 ha +86.2%
1986 694 ha -49.2%
1987 481 ha -30.7%
1988 514 ha +6.9%
1989 456 ha -11.3%
1990 494 ha +8.3%
1991 546 ha +10.5%
1992 518 ha -5.1%
1993 1,000 ha +93.1%
1994 576 ha -42.4%
1995 782 ha +35.8%
1996 687 ha -12.1%
1997 1,011 ha +47.2%
1998 944 ha -6.6%
1999 587 ha -37.8%
2000 1,003 ha +70.9%
2001 488 ha -51.3%
2002 817 ha +67.4%
2003 536 ha -34.4%
2004 620 ha +15.7%
2005 879 ha +41.8%
2006 965 ha +9.8%
2007 879 ha -8.9%
2008 962 ha +9.4%
2009 1,273 ha +32.3%
2010 1,043 ha -18.1%
2011 686 ha -34.2%
2012 1,280 ha +86.6%
2013 937 ha -26.8%
2014 1,169 ha +24.8%
2015 799 ha -31.7%
2016 729 ha -8.8%
2017 767 ha +5.2%
2018 1,765 ha +130.1%
2019 739 ha -58.1%
2020 742 ha +0.4%
2021 943 ha +27.1%
2022 789 ha -16.3%
2023 881 ha +11.7%
2024 970 ha +10.1%

Jordan compared with similar countries

  • Jordan's 970 ha is below the median for upper middle income countries, which is 1,006 ha, 96% of the median. (14 countries reporting)
  • Jordan's 970 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 523 ha, 1.9× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Okra — Area harvested in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +280.9% 110 ha 419 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.89 ha 0 ha 98 ha 9
1970s 461.8 ha 98 ha 839 ha 10
1980s 859.2 ha 456 ha 1,487 ha 10
1990s 714.5 ha 494 ha 1,011 ha 10
2000s 842.2 ha 488 ha 1,273 ha 10
2010s 991.4 ha 686 ha 1,765 ha 10
2020s 865 ha 742 ha 970 ha 5

Countries ranked near Jordan

  1. 24 Kenya 1,447 ha compare
  2. 25 Malawi 1,442 ha compare
  3. 26 Guatemala 1,041 ha compare
  4. 28 Albania 716 ha compare
  5. 29 Oman 650 ha compare
  6. 30 Jamaica 629 ha compare

See the full ranking of 84 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is okra — area harvested in Jordan?
Okra — area harvested in Jordan was 970 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest okra — area harvested recorded in Jordan?
The highest recorded value was 1,765 ha in 2018.
What is the lowest okra — area harvested recorded in Jordan?
The lowest recorded value was 0 ha in 1961.
How does Jordan rank for okra — area harvested?
Jordan ranks 27th out of 53 countries with data for 2024.
Is okra — area harvested rising or falling in Jordan?
Over the last ten years it is down 17.0%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Okra — Area harvested. Statizoid updates them automatically from the source API.

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Okra — Area harvested in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/okra-area-harvested/jordan/

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About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.