Jordan vs Kenya: Okra — Area harvested

Jordan
970 ha
in 2024
Kenya
1,447 ha
in 2024
Jordan rank
27th
Kenya rank
24th

Okra — Area harvested over time

  • Jordan
  • Kenya
05001.0k1.5k2.0k2.5k196119922024

How they compare

Kenya currently reports 1,447 ha against 970 ha in Jordan, a difference of 477 ha.

That makes Kenya's figure about 1.5 times Jordan's.

The two have swapped places 9 times across 33 shared years of data; in 1992 it was Jordan ahead.

Jordan ranks 27th and Kenya ranks 24th of 53 countries.

Across the 4 decades both report, Jordan averaged higher in 3 and Kenya in 1.

Head to head by decade

Decade Jordan Kenya Difference Ahead
1990s 763.12 ha 751.25 ha 11.88 ha Jordan
2000s 842.2 ha 699.6 ha 142.6 ha Jordan
2010s 991.4 ha 796.6 ha 194.8 ha Jordan
2020s 865 ha 1,531 ha 666.4 ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — area harvested, Jordan or Kenya?
Kenya, at 1,447 ha against 970 ha in Jordan as of 2024.
What is the difference in okra — area harvested between Jordan and Kenya?
477 ha, with Kenya ahead.
How many years of comparable data are there for Jordan and Kenya?
33 years are reported by both, from 1992 to 2024.
How do Jordan and Kenya rank globally for okra — area harvested?
Jordan ranks 27th and Kenya ranks 24th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Kenya: Okra — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/okra-area-harvested/jordan/kenya/

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About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.