Cameroon vs Pakistan: Okra — Area harvested

Cameroon
32,016 ha
in 2024
Pakistan
27,310 ha
in 2024
Cameroon rank
6th
Pakistan rank
7th

Okra — Area harvested over time

  • Cameroon
  • Pakistan
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Cameroon currently reports 32,016 ha against 27,310 ha in Pakistan, a difference of 4,706 ha.

That makes Cameroon's figure about 1.2 times Pakistan's.

Across all 35 years both countries report, Cameroon has been ahead every year.

Cameroon ranks 6th and Pakistan ranks 7th of 53 countries.

Cameroon has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cameroon Pakistan Difference Ahead
1990s 21,576 ha 11,505 ha 10,071 ha Cameroon
2000s 24,936 ha 14,242 ha 10,695 ha Cameroon
2010s 29,916 ha 15,060 ha 14,856 ha Cameroon
2020s 31,391 ha 25,458 ha 5,933 ha Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher okra — area harvested, Cameroon or Pakistan?
Cameroon, at 32,016 ha against 27,310 ha in Pakistan as of 2024.
What is the difference in okra — area harvested between Cameroon and Pakistan?
4,706 ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Pakistan?
35 years are reported by both, from 1990 to 2024.
How do Cameroon and Pakistan rank globally for okra — area harvested?
Cameroon ranks 6th and Pakistan ranks 7th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Okra — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Pakistan: Okra — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/okra-area-harvested/cameroon/pakistan/

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About this data

Indicator
Okra — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,621 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.