Oilseed Cakes, Other — Production in Canada

Canada: Oilseed Cakes, Other — Production was 86,200 t in 2013. ▲ Rising

Latest (2013)
86,200 t
Change on year
up 1.3%
World rank
19th
of 100 countries
All-time high
115,800 t
in 1997
All-time low
13,417 t
in 1974
Years of data
53
1961–2013

Oilseed Cakes, Other — Production in Canada, 1961–2013

25.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilseed cakes, other — production in Canada is 86,200 t, measured in 2013.

That represents a change of up 1.3% on the previous year and down 9.2% over ten years.

Over the whole period, oilseed cakes, other — production in Canada peaked at 115,800 t in 1997 and was at its lowest, 13,417 t, in 1974.

Canada ranks 19th of 100 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Oilseed Cakes, Other — Production in Canada, year by year

Annual values for Oilseed Cakes, Other — Production in Canada, 1961 to 2013.
Year t Change
1961 45,896 t —
1962 36,895 t -19.6%
1963 37,506 t +1.7%
1964 49,085 t +30.9%
1965 44,729 t -8.9%
1966 39,089 t -12.6%
1967 37,618 t -3.8%
1968 31,819 t -15.4%
1969 32,288 t +1.5%
1970 45,993 t +42.4%
1971 48,102 t +4.6%
1972 51,591 t +7.3%
1973 25,546 t -50.5%
1974 13,417 t -47.5%
1975 16,500 t +23.0%
1976 27,700 t +67.9%
1977 38,420 t +38.7%
1978 35,740 t -7.0%
1979 37,620 t +5.3%
1980 35,460 t -5.7%
1981 29,750 t -16.1%
1982 43,800 t +47.2%
1983 46,300 t +5.7%
1984 53,600 t +15.8%
1985 50,400 t -6.0%
1986 42,300 t -16.1%
1987 42,600 t +0.7%
1988 52,000 t +22.1%
1989 42,800 t -17.7%
1990 38,800 t -9.3%
1991 38,100 t -1.8%
1992 39,600 t +3.9%
1993 46,000 t +16.2%
1994 76,100 t +65.4%
1995 72,500 t -4.7%
1996 110,800 t +52.8%
1997 115,800 t +4.5%
1998 87,600 t -24.4%
1999 98,000 t +11.9%
2000 108,600 t +10.8%
2001 90,000 t -17.1%
2002 95,100 t +5.7%
2003 94,900 t -0.2%
2004 89,400 t -5.8%
2005 98,600 t +10.3%
2006 114,800 t +16.4%
2007 114,200 t -0.5%
2008 100,500 t -12.0%
2009 91,900 t -8.6%
2010 85,300 t -7.2%
2011 86,600 t +1.5%
2012 85,100 t -1.7%
2013 86,200 t +1.3%

Canada compared with similar countries

  • Canada's 86,200 t is above the median for high income countries, which is 4,744 t, 18.2× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,436 t 31,819 t 49,085 t 9
1970s 34,063 t 13,417 t 51,591 t 10
1980s 43,901 t 29,750 t 53,600 t 10
1990s 72,330 t 38,100 t 115,800 t 10
2000s 99,800 t 89,400 t 114,800 t 10
2010s 85,800 t 85,100 t 86,600 t 4

Countries ranked near Canada

  1. 16 Germany 108,075 t compare
  2. 17 Pakistan 104,604 t compare
  3. 18 Indonesia 101,294 t compare
  4. 20 Spain 84,656 t compare
  5. 21 Malaysia 83,640 t compare
  6. 22 France 76,240 t compare

See the full ranking of 137 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is oilseed cakes, other — production in Canada?
Oilseed cakes, other — production in Canada was 86,200 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — production recorded in Canada?
The highest recorded value was 115,800 t in 1997.
What is the lowest oilseed cakes, other — production recorded in Canada?
The lowest recorded value was 13,417 t in 1974.
How does Canada rank for oilseed cakes, other — production?
Canada ranks 19th out of 100 countries with data for 2013.
Is oilseed cakes, other — production rising or falling in Canada?
Over the last ten years it is down 9.2%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Production. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Production in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-production/canada/

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About this data

Indicator
Oilseed Cakes, Other — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,469 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.