Oilseed Cakes, Other — Production in Argentina

Argentina: Oilseed Cakes, Other — Production was 112,096 t in 2013. ◆ Volatile

Latest (2013)
112,096 t
Change on year
down 8.4%
World rank
15th
of 100 countries
All-time high
534,578 t
in 1971
All-time low
58,920 t
in 2003
Years of data
53
1961–2013

Oilseed Cakes, Other — Production in Argentina, 1961–2013

100.0k200.0k300.0k400.0k500.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Argentina recorded 112,096 t for oilseed cakes, other — production in 2013.

Compared with earlier readings it is down 8.4% on the previous year and up 90.3% over ten years.

Over the whole period, oilseed cakes, other — production in Argentina peaked at 534,578 t in 1971 and was at its lowest, 58,920 t, in 2003.

Argentina ranks 15th of 100 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Production in Argentina, year by year

Annual values for Oilseed Cakes, Other — Production in Argentina, 1961 to 2013.
Year t Change
1961 391,100 t
1962 468,647 t +19.8%
1963 498,934 t +6.5%
1964 457,621 t -8.3%
1965 495,980 t +8.4%
1966 301,880 t -39.1%
1967 341,081 t +13.0%
1968 278,449 t -18.4%
1969 353,925 t +27.1%
1970 498,833 t +40.9%
1971 534,578 t +7.2%
1972 199,739 t -62.6%
1973 231,241 t +15.8%
1974 198,502 t -14.2%
1975 241,740 t +21.8%
1976 236,748 t -2.1%
1977 465,253 t +96.5%
1978 433,736 t -6.8%
1979 345,037 t -20.4%
1980 512,713 t +48.6%
1981 412,229 t -19.6%
1982 396,318 t -3.9%
1983 488,529 t +23.3%
1984 411,241 t -15.8%
1985 333,865 t -18.8%
1986 299,856 t -10.2%
1987 354,579 t +18.2%
1988 292,689 t -17.5%
1989 292,540 t -0.1%
1990 362,414 t +23.9%
1991 321,127 t -11.4%
1992 254,972 t -20.6%
1993 121,231 t -52.5%
1994 125,569 t +3.6%
1995 145,711 t +16.0%
1996 130,492 t -10.4%
1997 82,255 t -37.0%
1998 97,975 t +19.1%
1999 101,206 t +3.3%
2000 95,661 t -5.5%
2001 84,902 t -11.2%
2002 65,828 t -22.5%
2003 58,920 t -10.5%
2004 67,439 t +14.5%
2005 90,074 t +33.6%
2006 73,638 t -18.2%
2007 113,310 t +53.9%
2008 111,822 t -1.3%
2009 112,494 t +0.6%
2010 98,682 t -12.3%
2011 152,345 t +54.4%
2012 122,429 t -19.6%
2013 112,096 t -8.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 398,624 t 278,449 t 498,934 t 9
1970s 338,541 t 198,502 t 534,578 t 10
1980s 379,456 t 292,540 t 512,713 t 10
1990s 174,295 t 82,255 t 362,414 t 10
2000s 87,409 t 58,920 t 113,310 t 10
2010s 121,388 t 98,682 t 152,345 t 4

Countries ranked near Argentina

  1. 12 Ethiopia 131,820 t compare
  2. 13 Republic of Korea 131,476 t compare
  3. 14 South Africa 124,174 t compare
  4. 16 Germany 108,075 t compare
  5. 17 Pakistan 104,604 t compare
  6. 18 Indonesia 101,294 t compare

See the full ranking of 137 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is oilseed cakes, other — production in Argentina?
Oilseed cakes, other — production in Argentina was 112,096 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — production recorded in Argentina?
The highest recorded value was 534,578 t in 1971.
What is the lowest oilseed cakes, other — production recorded in Argentina?
The lowest recorded value was 58,920 t in 2003.
How does Argentina rank for oilseed cakes, other — production?
Argentina ranks 15th out of 100 countries with data for 2013.
Is oilseed cakes, other — production rising or falling in Argentina?
Over the last ten years it is up 90.3%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Production. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-production/argentina/

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About this data

Indicator
Oilseed Cakes, Other — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,469 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.