Oilseed Cakes, Other — Other uses in Net Food Importing Developing Countries

Net Food Importing Developing Countries: Oilseed Cakes, Other — Other uses was 3,602 t in 2013. ◆ Volatile

Latest (2013)
3,602 t
Change on year
down 4.5%
Rank
8th
of 14 groups
All-time high
30,442 t
in 2000
All-time low
367 t
in 1978
Years of data
53
1961–2013

Oilseed Cakes, Other — Other uses in Net Food Importing Developing Countries, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilseed cakes, other — other uses in Net Food Importing Developing Countries stood at 3,602 t.

Compared with earlier readings it is down 4.5% on the previous year and down 80.7% over ten years.

Over the whole period, oilseed cakes, other — other uses in Net Food Importing Developing Countries peaked at 30,442 t in 2000 and was at its lowest, 367 t, in 1978.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Other uses in Net Food Importing Developing Countries, year by year

Annual values for Oilseed Cakes, Other — Other uses (non-food) in Net Food Importing Developing Countries, 1961 to 2013.
Year t Change
1961 1,852 t
1962 3,780 t +104.1%
1963 5,544 t +46.7%
1964 5,544 t +0.0%
1965 5,544 t +0.0%
1966 3,717 t -33.0%
1967 1,852 t -50.2%
1968 5,544 t +199.4%
1969 544 t -90.2%
1970 544 t +0.0%
1971 544 t +0.0%
1972 934 t +71.7%
1973 670 t -28.3%
1974 670 t +0.0%
1975 560 t -16.4%
1976 760 t +35.7%
1977 796 t +4.7%
1978 367 t -53.9%
1979 726 t +97.8%
1980 2,689 t +270.4%
1981 541 t -79.9%
1982 5,782 t +968.8%
1983 2,888 t -50.1%
1984 11,596 t +301.5%
1985 7,628 t -34.2%
1986 7,841 t +2.8%
1987 6,426 t -18.0%
1988 4,478 t -30.3%
1989 10,299 t +130.0%
1990 13,230 t +28.5%
1991 14,331 t +8.3%
1992 15,510 t +8.2%
1993 11,089 t -28.5%
1994 15,339 t +38.3%
1995 11,750 t -23.4%
1996 13,949 t +18.7%
1997 12,310 t -11.7%
1998 18,402 t +49.5%
1999 24,205 t +31.5%
2000 30,442 t +25.8%
2001 28,165 t -7.5%
2002 24,430 t -13.3%
2003 18,705 t -23.4%
2004 15,314 t -18.1%
2005 22,335 t +45.8%
2006 27,568 t +23.4%
2007 14,881 t -46.0%
2008 10,962 t -26.3%
2009 9,273 t -15.4%
2010 6,986 t -24.7%
2011 6,904 t -1.2%
2012 3,770 t -45.4%
2013 3,602 t -4.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,769 t 544 t 5,544 t 9
1970s 657.1 t 367 t 934 t 10
1980s 6,017 t 541 t 11,596 t 10
1990s 15,012 t 11,089 t 24,205 t 10
2000s 20,208 t 9,273 t 30,442 t 10
2010s 5,316 t 3,602 t 6,986 t 4

Countries ranked near Net Food Importing Developing Countries

  1. 5 Oman 6,364 t compare
  2. 6 Egypt 3,600 t compare
  3. 7 Finland 1,222 t compare
  4. 8 Kuwait 45 t compare
  5. 9 Eswatini 2 t compare
  6. 10 Georgia 0 t compare
  7. 10 Malawi 0 t compare
  8. 10 Mongolia 0 t compare
  9. 10 Sri Lanka 0 t compare

See the full ranking of 29 places →

More agriculture & rural data for Net Food Importing Developing Countries

All data for Net Food Importing Developing Countries →

Frequently asked questions

What is oilseed cakes, other — other uses in Net Food Importing Developing Countries?
Oilseed cakes, other — other uses in Net Food Importing Developing Countries was 3,602 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — other uses recorded in Net Food Importing Developing Countries?
The highest recorded value was 30,442 t in 2000.
What is the lowest oilseed cakes, other — other uses recorded in Net Food Importing Developing Countries?
The lowest recorded value was 367 t in 1978.
How does Net Food Importing Developing Countries rank for oilseed cakes, other — other uses?
Net Food Importing Developing Countries ranks 8th out of 14 groups with data for 2013.
Is oilseed cakes, other — other uses rising or falling in Net Food Importing Developing Countries?
Over the last ten years it is down 80.7%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Other uses in Net Food Importing Developing Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-other-uses-non-food/net-food-importing-developing-countries/

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About this data

Indicator
Oilseed Cakes, Other — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 1,477 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.