Oilseed Cakes, Other — Feed in Western Asia

Western Asia: Oilseed Cakes, Other — Feed was 314,728 t in 2013. ◆ Volatile

Latest (2013)
314,728 t
Change on year
down 0.5%
Rank
16th
of 29 groups
All-time high
316,392 t
in 2012
All-time low
21,337 t
in 1981
Years of data
53
1961–2013

Oilseed Cakes, Other — Feed in Western Asia, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Western Asia recorded 314,728 t for oilseed cakes, other — feed in 2013.

The figure is down 0.5% on the previous year and up 390.0% over ten years.

Over the whole period, oilseed cakes, other — feed in Western Asia peaked at 316,392 t in 2012 and was at its lowest, 21,337 t, in 1981.

Western Asia ranks 16th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Feed in Western Asia, year by year

Annual values for Oilseed Cakes, Other — Feed in Western Asia, 1961 to 2013.
Year t Change
1961 31,429 t
1962 25,023 t -20.4%
1963 36,246 t +44.9%
1964 31,314 t -13.6%
1965 37,911 t +21.1%
1966 32,985 t -13.0%
1967 41,689 t +26.4%
1968 40,305 t -3.3%
1969 44,702 t +10.9%
1970 45,639 t +2.1%
1971 44,721 t -2.0%
1972 48,594 t +8.7%
1973 38,998 t -19.7%
1974 41,480 t +6.4%
1975 45,902 t +10.7%
1976 24,292 t -47.1%
1977 25,560 t +5.2%
1978 24,739 t -3.2%
1979 27,728 t +12.1%
1980 22,817 t -17.7%
1981 21,337 t -6.5%
1982 27,135 t +27.2%
1983 30,461 t +12.3%
1984 63,311 t +107.8%
1985 30,136 t -52.4%
1986 38,192 t +26.7%
1987 44,809 t +17.3%
1988 43,683 t -2.5%
1989 56,931 t +30.3%
1990 42,176 t -25.9%
1991 30,295 t -28.2%
1992 40,064 t +32.2%
1993 45,610 t +13.8%
1994 22,918 t -49.8%
1995 33,586 t +46.5%
1996 33,675 t +0.3%
1997 34,928 t +3.7%
1998 41,082 t +17.6%
1999 44,472 t +8.3%
2000 35,882 t -19.3%
2001 42,641 t +18.8%
2002 43,888 t +2.9%
2003 64,224 t +46.3%
2004 71,377 t +11.1%
2005 65,017 t -8.9%
2006 59,241 t -8.9%
2007 85,714 t +44.7%
2008 77,285 t -9.8%
2009 77,880 t +0.8%
2010 99,759 t +28.1%
2011 134,847 t +35.2%
2012 316,392 t +134.6%
2013 314,728 t -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,734 t 25,023 t 44,702 t 9
1970s 36,765 t 24,292 t 48,594 t 10
1980s 37,881 t 21,337 t 63,311 t 10
1990s 36,881 t 22,918 t 45,610 t 10
2000s 62,315 t 35,882 t 85,714 t 10
2010s 216,432 t 99,759 t 316,392 t 4

Countries ranked near Western Asia

  1. 13 T�rkiye 145,036 t compare
  2. 14 Nepal 132,688 t compare
  3. 15 South Africa 131,853 t compare
  4. 16 Ethiopia 131,820 t compare
  5. 17 France 122,029 t compare
  6. 18 Pakistan 104,112 t compare
  7. 19 Malaysia 96,471 t compare

See the full ranking of 194 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is oilseed cakes, other — feed in Western Asia?
Oilseed cakes, other — feed in Western Asia was 314,728 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in Western Asia?
The highest recorded value was 316,392 t in 2012.
What is the lowest oilseed cakes, other — feed recorded in Western Asia?
The lowest recorded value was 21,337 t in 1981.
How does Western Asia rank for oilseed cakes, other — feed?
Western Asia ranks 16th out of 29 groups with data for 2013.
Is oilseed cakes, other — feed rising or falling in Western Asia?
Over the last ten years it is up 390.0%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/western-asia/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.