Oilcrops — Seed in Honduras

Honduras: Oilcrops — Seed was 97 t in 2013. ◆ Volatile

Latest (2013)
97 t
Change on year
down 1.0%
World rank
129th
of 149 countries
All-time high
475 t
in 1977
All-time low
59.3 t
in 1991
Years of data
53
1961–2013

Oilcrops — Seed in Honduras, 1961–2013

100200300400500196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — seed in Honduras stood at 97 t.

The figure is down 1.0% on the previous year and up 17.9% over ten years.

Over the whole period, oilcrops — seed in Honduras peaked at 475 t in 1977 and was at its lowest, 59.3 t, in 1991.

That places Honduras 129th out of 149 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 250.23 t 112.7 t 365.4 t 9
1970s 242.31 t 90.7 t 475 t 10
1980s 166.92 t 65.3 t 243.1 t 10
1990s 180.67 t 59.3 t 340.6 t 10
2000s 84.51 t 75.3 t 94.3 t 10
2010s 97.75 t 97 t 98 t 4

Countries ranked near Honduras

  1. 126 Belize 117 t compare
  2. 127 Dominican Republic 114.1 t compare
  3. 128 Lebanon 97.6 t compare
  4. 130 New Zealand 91 t compare
  5. 131 Guyana 65.8 t compare
  6. 132 Mauritania 58.8 t compare

See the full ranking of 181 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is oilcrops — seed in Honduras?
Oilcrops — seed in Honduras was 97 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — seed recorded in Honduras?
The highest recorded value was 475 t in 1977.
What is the lowest oilcrops — seed recorded in Honduras?
The lowest recorded value was 59.3 t in 1991.
How does Honduras rank for oilcrops — seed?
Honduras ranks 129th out of 149 countries with data for 2013.
Is oilcrops — seed rising or falling in Honduras?
Over the last ten years it is up 17.9%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,675 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.