Oilcrops — Production in Fiji

Fiji: Oilcrops — Production was 185,245 t in 2013. ▼ Falling

Latest (2013)
185,245 t
Change on year
down 17.5%
World rank
99th
of 174 countries
All-time high
327,262 t
in 1964
All-time low
130,166 t
in 2003
Years of data
53
1961–2013

Oilcrops — Production in Fiji, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — production in Fiji is 185,245 t, measured in 2013.

That represents a change of down 17.5% on the previous year and up 42.3% over ten years.

Over the whole period, oilcrops — production in Fiji peaked at 327,262 t in 1964 and was at its lowest, 130,166 t, in 2003.

That places Fiji 99th out of 174 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 279,382 t 218,562 t 327,262 t 9
1970s 247,721 t 217,112 t 277,168 t 10
1980s 215,089 t 172,942 t 259,498 t 10
1990s 209,777 t 170,775 t 251,449 t 10
2000s 178,713 t 130,166 t 235,197 t 10
2010s 204,129 t 185,245 t 224,608 t 4

Countries ranked near Fiji

  1. 96 Republic of Korea 209,418 t compare
  2. 97 Guatemala 192,810 t compare
  3. 98 Angola 189,946 t compare
  4. 100 Samoa 177,692 t compare
  5. 101 Estonia 174,131 t compare
  6. 102 Nicaragua 174,010 t compare

See the full ranking of 206 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is oilcrops — production in Fiji?
Oilcrops — production in Fiji was 185,245 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — production recorded in Fiji?
The highest recorded value was 327,262 t in 1964.
What is the lowest oilcrops — production recorded in Fiji?
The lowest recorded value was 130,166 t in 2003.
How does Fiji rank for oilcrops — production?
Fiji ranks 99th out of 174 countries with data for 2013.
Is oilcrops — production rising or falling in Fiji?
Over the last ten years it is up 42.3%. The long-run trend across the full record is falling.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 9,893 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.