Oilcrops — Processing in Iraq

Iraq: Oilcrops — Processing was 41,587 t in 2013. ▲ Rising

Latest (2013)
41,587 t
Change on year
down 7.4%
World rank
124th
of 173 countries
All-time high
114,274 t
in 2002
All-time low
19,036 t
in 1981
Years of data
53
1961–2013

Oilcrops — Processing in Iraq, 1961–2013

20.0k40.0k60.0k80.0k100.0k120.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — processing in Iraq stood at 41,587 t.

The figure is down 7.4% on the previous year and down 53.3% over ten years.

Over the whole period, oilcrops — processing in Iraq peaked at 114,274 t in 2002 and was at its lowest, 19,036 t, in 1981.

That places Iraq 124th out of 173 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 44,100 t 33,523 t 51,249 t 9
1970s 46,167 t 35,334 t 59,003 t 10
1980s 26,327 t 19,036 t 39,568 t 10
1990s 67,414 t 32,251 t 84,428 t 10
2000s 73,487 t 43,202 t 114,274 t 10
2010s 52,545 t 41,587 t 62,048 t 4

Countries ranked near Iraq

  1. 121 Dominican Republic 50,489 t compare
  2. 122 Fiji 48,500 t compare
  3. 123 Gambia 45,225 t compare
  4. 125 Ireland 39,838 t compare
  5. 126 Kyrgyzstan 39,788 t compare
  6. 127 Afghanistan 39,183 t compare

See the full ranking of 205 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is oilcrops — processing in Iraq?
Oilcrops — processing in Iraq was 41,587 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — processing recorded in Iraq?
The highest recorded value was 114,274 t in 2002.
What is the lowest oilcrops — processing recorded in Iraq?
The lowest recorded value was 19,036 t in 1981.
How does Iraq rank for oilcrops — processing?
Iraq ranks 124th out of 173 countries with data for 2013.
Is oilcrops — processing rising or falling in Iraq?
Over the last ten years it is down 53.3%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,840 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.