Oilcrops — Processing in Guatemala

Guatemala: Oilcrops — Processing was 125,027 t in 2013. ◆ Volatile

Latest (2013)
125,027 t
Change on year
up 14.8%
World rank
88th
of 162 countries
All-time high
268,279 t
in 1979
All-time low
31,915 t
in 1961
Years of data
53
1961–2013

Oilcrops — Processing in Guatemala, 1961–2013

50.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guatemala recorded 125,027 t for oilcrops — processing in 2013.

That represents a change of up 14.8% on the previous year and up 111.6% over ten years.

Over the whole period, oilcrops — processing in Guatemala peaked at 268,279 t in 1979 and was at its lowest, 31,915 t, in 1961.

Guatemala ranks 88th of 162 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Processing in Guatemala, year by year

Annual values for Oilcrops — Processing in Guatemala, 1961 to 2013.
Year t Change
1961 31,915 t —
1962 49,846 t +56.2%
1963 67,686 t +35.8%
1964 96,303 t +42.3%
1965 107,411 t +11.5%
1966 121,405 t +13.0%
1967 92,907 t -23.5%
1968 103,679 t +11.6%
1969 104,935 t +1.2%
1970 105,039 t +0.1%
1971 93,892 t -10.6%
1972 133,407 t +42.1%
1973 158,027 t +18.5%
1974 197,501 t +25.0%
1975 172,655 t -12.6%
1976 161,233 t -6.6%
1977 224,095 t +39.0%
1978 248,360 t +10.8%
1979 268,279 t +8.0%
1980 250,194 t -6.7%
1981 183,060 t -26.8%
1982 114,999 t -37.2%
1983 90,203 t -21.6%
1984 96,490 t +7.0%
1985 71,113 t -26.3%
1986 82,235 t +15.6%
1987 60,719 t -26.2%
1988 89,212 t +46.9%
1989 80,332 t -10.0%
1990 85,702 t +6.7%
1991 97,323 t +13.6%
1992 105,610 t +8.5%
1993 69,087 t -34.6%
1994 58,019 t -16.0%
1995 46,648 t -19.6%
1996 46,635 t -0.0%
1997 44,933 t -3.6%
1998 42,652 t -5.1%
1999 43,754 t +2.6%
2000 44,747 t +2.3%
2001 54,347 t +21.5%
2002 56,319 t +3.6%
2003 59,085 t +4.9%
2004 54,090 t -8.5%
2005 61,908 t +14.5%
2006 84,362 t +36.3%
2007 70,464 t -16.5%
2008 75,392 t +7.0%
2009 72,778 t -3.5%
2010 79,480 t +9.2%
2011 91,467 t +15.1%
2012 108,929 t +19.1%
2013 125,027 t +14.8%

Guatemala compared with similar countries

  • Guatemala's 125,027 t is above the median for upper middle income countries, which is 81,014 t, 1.5× the median. (45 countries reporting)
  • Guatemala's 125,027 t is above the median for Latin America & Caribbean, which is 53,896 t, 2.3× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 86,232 t 31,915 t 121,405 t 9
1970s 176,249 t 93,892 t 268,279 t 10
1980s 111,856 t 60,719 t 250,194 t 10
1990s 64,036 t 42,652 t 105,610 t 10
2000s 63,349 t 44,747 t 84,362 t 10
2010s 101,226 t 79,480 t 125,027 t 4

Countries ranked near Guatemala

  1. 85 Chad 137,059 t compare
  2. 86 Cambodia 132,378 t compare
  3. 87 Jordan 130,279 t compare
  4. 89 Latvia 120,100 t compare
  5. 90 Honduras 117,804 t compare
  6. 91 Central African Republic 116,360 t compare

See the full ranking of 205 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is oilcrops — processing in Guatemala?
Oilcrops — processing in Guatemala was 125,027 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — processing recorded in Guatemala?
The highest recorded value was 268,279 t in 1979.
What is the lowest oilcrops — processing recorded in Guatemala?
The lowest recorded value was 31,915 t in 1961.
How does Guatemala rank for oilcrops — processing?
Guatemala ranks 88th out of 162 countries with data for 2013.
Is oilcrops — processing rising or falling in Guatemala?
Over the last ten years it is up 111.6%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.

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Oilcrops — Processing in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-processing/guatemala/

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About this data

Indicator
Oilcrops — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,840 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.