Oilcrops — Processing in China, Hong Kong SAR
China, Hong Kong SAR: Oilcrops — Processing was 3 1000 t in 2023. ▼ Falling
Oilcrops — Processing in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops — processing in China, Hong Kong SAR stood at 3 1000 t.
The figure is up 50.0% on the previous year and down 25.0% over ten years.
Over the whole period, oilcrops — processing in China, Hong Kong SAR peaked at 4 1000 t in 2010 and was at its lowest, 2 1000 t, in 2020.
China, Hong Kong SAR ranks 157th of 186 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Oilcrops — Processing in China, Hong Kong SAR, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 4 1000 t | — |
| 2011 | 4 1000 t | +0.0% |
| 2012 | 4 1000 t | +0.0% |
| 2013 | 4 1000 t | +0.0% |
| 2014 | 3 1000 t | -25.0% |
| 2015 | 3 1000 t | +0.0% |
| 2016 | 4 1000 t | +33.3% |
| 2017 | 3 1000 t | -25.0% |
| 2018 | 3 1000 t | +0.0% |
| 2019 | 3 1000 t | +0.0% |
| 2020 | 2 1000 t | -33.3% |
| 2021 | 3 1000 t | +50.0% |
| 2022 | 2 1000 t | -33.3% |
| 2023 | 3 1000 t | +50.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.5 1000 t | 3 1000 t | 4 1000 t | 10 |
| 2020s | 2.5 1000 t | 2 1000 t | 3 1000 t | 4 |
Countries ranked near China, Hong Kong SAR
- 154 Guyana 5 1000 t compare
- 155 Grenada 4 1000 t compare
- 155 Slovenia 4 1000 t compare
- 157 Mongolia 3 1000 t compare
- 159 Saint Kitts and Nevis 2 1000 t compare
- 159 Mauritania 2 1000 t compare
- 159 Saint Vincent and the Grenadines 2 1000 t compare
- 159 Kuwait 2 1000 t compare
- 159 Suriname 2 1000 t compare
- 159 Saint Lucia 2 1000 t compare
- 159 Haiti 2 1000 t compare
- 159 Botswana 2 1000 t compare
- 159 New Zealand 2 1000 t compare
More agriculture & rural data for China, Hong Kong SAR
- Fruit Primary — Yield, annual growth rate -0.0045 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.81 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 1.82 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.77 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.548 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -33.33 % change on previous year (1990)
Frequently asked questions
- What is oilcrops — processing in China, Hong Kong SAR?
- Oilcrops — processing in China, Hong Kong SAR was 3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — processing recorded in China, Hong Kong SAR?
- The highest recorded value was 4 1000 t in 2010.
- What is the lowest oilcrops — processing recorded in China, Hong Kong SAR?
- The lowest recorded value was 2 1000 t in 2020.
- How does China, Hong Kong SAR rank for oilcrops — processing?
- China, Hong Kong SAR ranks 157th out of 186 countries with data for 2023.
- Is oilcrops — processing rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.