Oilcrops Oil, Other — Other uses in Austria
Austria: Oilcrops Oil, Other — Other uses was 204 1000 t in 2023. ▲ Rising
Oilcrops Oil, Other — Other uses in Austria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Austria recorded 204 1000 t for oilcrops oil, other — other uses in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 44.7% on the previous year and up 292.3% over ten years.
Over the whole period, oilcrops oil, other — other uses in Austria peaked at 204 1000 t in 2023 and was at its lowest, 52 1000 t, in 2013.
That places Austria 18th out of 156 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops Oil, Other — Other uses in Austria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 116 1000 t | — |
| 2011 | 94 1000 t | -19.0% |
| 2012 | 67 1000 t | -28.7% |
| 2013 | 52 1000 t | -22.4% |
| 2014 | 52 1000 t | +0.0% |
| 2015 | 72 1000 t | +38.5% |
| 2016 | 139 1000 t | +93.1% |
| 2017 | 119 1000 t | -14.4% |
| 2018 | 113 1000 t | -5.0% |
| 2019 | 138 1000 t | +22.1% |
| 2020 | 140 1000 t | +1.4% |
| 2021 | 139 1000 t | -0.7% |
| 2022 | 141 1000 t | +1.4% |
| 2023 | 204 1000 t | +44.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 96.2 1000 t | 52 1000 t | 139 1000 t | 10 |
| 2020s | 156 1000 t | 139 1000 t | 204 1000 t | 4 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is oilcrops oil, other — other uses in Austria?
- Oilcrops oil, other — other uses in Austria was 204 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — other uses recorded in Austria?
- The highest recorded value was 204 1000 t in 2023.
- What is the lowest oilcrops oil, other — other uses recorded in Austria?
- The lowest recorded value was 52 1000 t in 2013.
- How does Austria rank for oilcrops oil, other — other uses?
- Austria ranks 18th out of 156 countries with data for 2023.
- Is oilcrops oil, other — other uses rising or falling in Austria?
- Over the last ten years it is up 292.3%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.