Oilcrops Oil, Other — Food supply in Polynesia
Polynesia: Oilcrops Oil, Other — Food supply was 6,905 million Kcal in 2023. ▲ Rising
Oilcrops Oil, Other — Food supply in Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for oilcrops oil, other — food supply in Polynesia is 6,905 million Kcal, measured in 2023.
The figure is down 28.7% on the previous year and up 40.4% over ten years.
Over the whole period, oilcrops oil, other — food supply in Polynesia peaked at 12,182 million Kcal in 2019 and was at its lowest, 4,830 million Kcal, in 2011.
Polynesia ranks 17th of 20 regions on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops Oil, Other — Food supply in Polynesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 5,161 million Kcal | — |
| 2011 | 4,830 million Kcal | -6.4% |
| 2012 | 5,837 million Kcal | +20.8% |
| 2013 | 4,917 million Kcal | -15.8% |
| 2014 | 6,925 million Kcal | +40.8% |
| 2015 | 7,349 million Kcal | +6.1% |
| 2016 | 7,098 million Kcal | -3.4% |
| 2017 | 7,705 million Kcal | +8.5% |
| 2018 | 8,173 million Kcal | +6.1% |
| 2019 | 12,182 million Kcal | +49.1% |
| 2020 | 11,195 million Kcal | -8.1% |
| 2021 | 10,462 million Kcal | -6.6% |
| 2022 | 9,678 million Kcal | -7.5% |
| 2023 | 6,905 million Kcal | -28.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 7,018 million Kcal | 4,830 million Kcal | 12,182 million Kcal | 10 |
| 2020s | 9,560 million Kcal | 6,905 million Kcal | 11,195 million Kcal | 4 |
Countries ranked near Polynesia
- 14 Algeria 895,138 million Kcal compare
- 15 China, mainland 890,004 million Kcal compare
- 16 Ukraine 852,295 million Kcal compare
- 17 India 817,596 million Kcal compare
- 18 United Kingdom of Great Britain and Northern Ireland 684,038 million Kcal compare
- 19 Kazakhstan 669,974 million Kcal compare
- 20 Netherlands (Kingdom of the) 661,453 million Kcal compare
More agriculture & rural data for Polynesia
- Tomatoes — Yield, annual growth rate 2.96 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -9.33 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.9029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.76 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -2.18 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.56 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.76 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -1.61 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.76 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -2.21 % change on previous year (2024)
Frequently asked questions
- What is oilcrops oil, other — food supply in Polynesia?
- Oilcrops oil, other — food supply in Polynesia was 6,905 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — food supply recorded in Polynesia?
- The highest recorded value was 12,182 million Kcal in 2019.
- What is the lowest oilcrops oil, other — food supply recorded in Polynesia?
- The lowest recorded value was 4,830 million Kcal in 2011.
- How does Polynesia rank for oilcrops oil, other — food supply?
- Polynesia ranks 17th out of 20 regions with data for 2023.
- Is oilcrops oil, other — food supply rising or falling in Polynesia?
- Over the last ten years it is up 40.4%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.