Oilcrops — Losses in Turkmenistan

Turkmenistan: Oilcrops — Losses was 16,800 t in 2013. ▼ Falling

Latest (2013)
16,800 t
Change on year
down 2.1%
World rank
45th
of 147 countries
All-time high
25,800 t
in 1999
All-time low
7,848 t
in 1996
Years of data
22
1992–2013

Oilcrops — Losses in Turkmenistan, 1992–2013

10.0k15.0k20.0k25.0k1992200220131992: 24.7k t1993: 21.6k t1994: 24.9k t1995: 23.4k t1996: 7.8k t1997: 11.4k t1998: 9.4k t1999: 25.8k t2000: 20.4k t2001: 21.9k t2002: 13.8k t2003: 14.1k t2004: 19.8k t2005: 19.6k t2006: 13.8k t2007: 18.8k t2008: 19.8k t2009: 15.3k t2010: 16.5k t2011: 18.1k t2012: 17.2k t2013: 16.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — losses in Turkmenistan stood at 16,800 t.

Compared with earlier readings it is down 2.1% on the previous year and up 19.1% over ten years.

Over the whole period, oilcrops — losses in Turkmenistan peaked at 25,800 t in 1999 and was at its lowest, 7,848 t, in 1996.

That places Turkmenistan 45th out of 147 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently falling across the 22 years of available data.

Oilcrops — Losses in Turkmenistan, year by year

Annual values for Oilcrops — Losses in Turkmenistan, 1992 to 2013.
Year t Change
1992 24,670 t —
1993 21,630 t -12.3%
1994 24,900 t +15.1%
1995 23,400 t -6.0%
1996 7,848 t -66.5%
1997 11,370 t +44.9%
1998 9,450 t -16.9%
1999 25,800 t +173.0%
2000 20,400 t -20.9%
2001 21,900 t +7.4%
2002 13,800 t -37.0%
2003 14,100 t +2.2%
2004 19,800 t +40.4%
2005 19,650 t -0.8%
2006 13,800 t -29.8%
2007 18,789 t +36.2%
2008 19,833 t +5.6%
2009 15,300 t -22.9%
2010 16,530 t +8.0%
2011 18,090 t +9.4%
2012 17,160 t -5.1%
2013 16,800 t -2.1%

Turkmenistan compared with similar countries

  • Turkmenistan's 16,800 t is above the median for upper middle income countries, which is 4,887 t, 3.4× the median. (38 countries reporting)
  • Turkmenistan's 16,800 t is above the median for Europe & Central Asia, which is 8,914 t, 1.9× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Losses in Turkmenistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +173.0% 9,450 t 25,800 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,634 t 7,848 t 25,800 t 8
2000s 17,737 t 13,800 t 21,900 t 10
2010s 17,145 t 16,530 t 18,090 t 4

Countries ranked near Turkmenistan

  1. 42 Burkina Faso 22,911 t compare
  2. 43 Central African Republic 21,578 t compare
  3. 44 Bangladesh 20,118 t compare
  4. 46 Uganda 16,214 t compare
  5. 47 Hungary 16,132 t compare
  6. 48 Guyana 15,964 t compare

See the full ranking of 190 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is oilcrops — losses in Turkmenistan?
Oilcrops — losses in Turkmenistan was 16,800 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in Turkmenistan?
The highest recorded value was 25,800 t in 1999.
What is the lowest oilcrops — losses recorded in Turkmenistan?
The lowest recorded value was 7,848 t in 1996.
How does Turkmenistan rank for oilcrops — losses?
Turkmenistan ranks 45th out of 147 countries with data for 2013.
Is oilcrops — losses rising or falling in Turkmenistan?
Over the last ten years it is up 19.1%. The long-run trend across the full record is falling.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

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Oilcrops — Losses in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oilcrops-losses/turkmenistan/

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About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.