Oilcrops — Losses in Cameroon

Cameroon: Oilcrops — Losses was 95,979 t in 2013. ◆ Volatile

Latest (2013)
95,979 t
Change on year
up 0.2%
World rank
21st
of 147 countries
All-time high
95,979 t
in 2013
All-time low
14,987 t
in 1997
Years of data
53
1961–2013

Oilcrops — Losses in Cameroon, 1961–2013

20.0k40.0k60.0k80.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — losses in Cameroon stood at 95,979 t. That is the highest value across all 53 years on record.

That represents a change of up 0.2% on the previous year and up 194.6% over ten years.

Over the whole period, oilcrops — losses in Cameroon peaked at 95,979 t in 2013 and was at its lowest, 14,987 t, in 1997.

That places Cameroon 21st out of 147 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Losses in Cameroon, year by year

Annual values for Oilcrops — Losses in Cameroon, 1961 to 2013.
Year t Change
1961 17,438 t —
1962 20,078 t +15.1%
1963 28,992 t +44.4%
1964 32,224 t +11.1%
1965 33,416 t +3.7%
1966 32,440 t -2.9%
1967 41,432 t +27.7%
1968 42,110 t +1.6%
1969 32,541 t -22.7%
1970 30,910 t -5.0%
1971 29,666 t -4.0%
1972 29,708 t +0.1%
1973 32,113 t +8.1%
1974 37,869 t +17.9%
1975 38,812 t +2.5%
1976 37,173 t -4.2%
1977 37,066 t -0.3%
1978 34,815 t -6.1%
1979 29,898 t -14.1%
1980 32,498 t +8.7%
1981 24,336 t -25.1%
1982 24,528 t +0.8%
1983 20,502 t -16.4%
1984 20,610 t +0.5%
1985 20,079 t -2.6%
1986 18,498 t -7.9%
1987 20,398 t +10.3%
1988 17,289 t -15.2%
1989 18,482 t +6.9%
1990 18,404 t -0.4%
1991 19,680 t +6.9%
1992 19,040 t -3.3%
1993 19,962 t +4.8%
1994 26,041 t +30.5%
1995 18,124 t -30.4%
1996 21,776 t +20.1%
1997 14,987 t -31.2%
1998 20,118 t +34.2%
1999 29,545 t +46.9%
2000 30,905 t +4.6%
2001 29,739 t -3.8%
2002 28,556 t -4.0%
2003 32,580 t +14.1%
2004 33,575 t +3.1%
2005 54,762 t +63.1%
2006 65,027 t +18.7%
2007 67,553 t +3.9%
2008 74,684 t +10.6%
2009 77,240 t +3.4%
2010 81,062 t +4.9%
2011 87,262 t +7.6%
2012 95,786 t +9.8%
2013 95,979 t +0.2%

Cameroon compared with similar countries

  • Cameroon's 95,979 t is above the median for lower middle income countries, which is 5,452 t, 17.6× the median. (32 countries reporting)
  • Cameroon's 95,979 t is above the median for Sub-Saharan Africa, which is 5,848 t, 16.4× the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,186 t 17,438 t 42,110 t 9
1970s 33,803 t 29,666 t 38,812 t 10
1980s 21,722 t 17,289 t 32,498 t 10
1990s 20,767 t 14,987 t 29,545 t 10
2000s 49,462 t 28,556 t 77,240 t 10
2010s 90,022 t 81,062 t 95,979 t 4

Countries ranked near Cameroon

  1. 18 Uruguay 114,714 t compare
  2. 19 Germany 113,073 t compare
  3. 20 Pakistan 107,484 t compare
  4. 22 Spain 84,966 t compare
  5. 23 Ghana 82,282 t compare
  6. 24 Yugoslav SFR 66,993 t compare

See the full ranking of 190 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is oilcrops — losses in Cameroon?
Oilcrops — losses in Cameroon was 95,979 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — losses recorded in Cameroon?
The highest recorded value was 95,979 t in 2013.
What is the lowest oilcrops — losses recorded in Cameroon?
The lowest recorded value was 14,987 t in 1997.
How does Cameroon rank for oilcrops — losses?
Cameroon ranks 21st out of 147 countries with data for 2013.
Is oilcrops — losses rising or falling in Cameroon?
Over the last ten years it is up 194.6%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Losses. Statizoid updates them automatically from the source API.

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Oilcrops — Losses in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-losses/cameroon/

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About this data

Indicator
Oilcrops — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
190 places, 9,211 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.