Oilcrops — Food supply quantity in Republic of Moldova
Republic of Moldova: Oilcrops — Food supply quantity was 3,462 t in 2013. ◆ Volatile
Oilcrops — Food supply quantity in Republic of Moldova, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Republic of Moldova recorded 3,462 t for oilcrops — food supply quantity in 2013.
Compared with earlier readings it is down 24.1% on the previous year and up 59.9% over ten years.
Over the whole period, oilcrops — food supply quantity in Republic of Moldova peaked at 4,563 t in 2012 and was at its lowest, 0 t, in 1992.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops — Food supply quantity in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 0 t | — |
| 1993 | 0 t | — |
| 1994 | 29.25 t | — |
| 1995 | 292.97 t | +901.6% |
| 1996 | 372.34 t | +27.1% |
| 1997 | 587.53 t | +57.8% |
| 1998 | 382.27 t | -34.9% |
| 1999 | 525.71 t | +37.5% |
| 2000 | 852.6 t | +62.2% |
| 2001 | 1,303 t | +52.8% |
| 2002 | 1,922 t | +47.6% |
| 2003 | 2,166 t | +12.7% |
| 2004 | 2,474 t | +14.3% |
| 2005 | 3,250 t | +31.3% |
| 2006 | 3,241 t | -0.3% |
| 2007 | 3,970 t | +22.5% |
| 2008 | 4,138 t | +4.2% |
| 2009 | 3,084 t | -25.5% |
| 2010 | 3,447 t | +11.8% |
| 2011 | 4,186 t | +21.5% |
| 2012 | 4,563 t | +9.0% |
| 2013 | 3,462 t | -24.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 273.76 t | 0 t | 587.53 t | 8 |
| 2000s | 2,640 t | 852.6 t | 4,138 t | 10 |
| 2010s | 3,914 t | 3,447 t | 4,563 t | 4 |
Countries ranked near Republic of Moldova
- 12 Bolivia (Plurinational State of) 13,261 t compare
- 12 Republic of Korea 591,012 t compare
- 13 China, Taiwan Province of 472,193 t compare
- 13 Micronesia 13,084 t compare
- 14 Philippines 467,441 t compare
- 14 Timor-Leste 5,401 t compare
- 15 USSR 466,247 t
- 16 Pakistan 325,761 t compare
- 17 Germany 322,194 t compare
- 18 Ghana 317,763 t compare
More agriculture & rural data for Republic of Moldova
- Sugar Crops Primary — Yield, annual growth rate -48.05 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -12.93 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -10.67 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -2.53 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -31.66 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.15 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 38.89 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 15.35 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 31.56 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — food supply quantity in Republic of Moldova?
- Oilcrops — food supply quantity in Republic of Moldova was 3,462 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — food supply quantity recorded in Republic of Moldova?
- The highest recorded value was 4,563 t in 2012.
- What is the lowest oilcrops — food supply quantity recorded in Republic of Moldova?
- The lowest recorded value was 0 t in 1992.
- How does Republic of Moldova rank for oilcrops — food supply quantity?
- Republic of Moldova ranks 15th out of 15 countries with data for 2013.
- Is oilcrops — food supply quantity rising or falling in Republic of Moldova?
- Over the last ten years it is up 59.9%. The long-run trend across the full record is volatile.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.