Oilcrops — Feed in Gambia

Gambia: Oilcrops — Feed was 322.86 t in 2013. ◆ Volatile

Latest (2013)
322.86 t
Change on year
up 5,554.3%
World rank
104th
of 149 countries
All-time high
322.86 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Feed in Gambia, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — feed in Gambia stood at 322.86 t. That is the highest value across all 53 years on record.

The figure is up 5,554.3% on the previous year and up 22,477.6% over five years.

Over the whole period, oilcrops — feed in Gambia peaked at 322.86 t in 2013 and was at its lowest, 0 t, in 1961.

That places Gambia 104th out of 149 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0.143 t 0 t 1.43 t 10
2010s 82.5 t 0 t 322.86 t 4

Countries ranked near Gambia

  1. 101 Panama 407.14 t compare
  2. 102 Slovenia 336 t compare
  3. 103 El Salvador 327.14 t compare
  4. 105 Senegal 320 t compare
  5. 106 Finland 277.14 t compare
  6. 107 Rwanda 257.14 t compare

See the full ranking of 181 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is oilcrops — feed in Gambia?
Oilcrops — feed in Gambia was 322.86 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Gambia?
The highest recorded value was 322.86 t in 2013.
What is the lowest oilcrops — feed recorded in Gambia?
The lowest recorded value was 0 t in 1961.
How does Gambia rank for oilcrops — feed?
Gambia ranks 104th out of 149 countries with data for 2013.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,539 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.