Oilcrops — Feed in Rwanda

Rwanda: Oilcrops — Feed was 257.14 t in 2013. ◆ Volatile

Latest (2013)
257.14 t
Change on year
down 77.2%
World rank
107th
of 149 countries
All-time high
4,114 t
in 2011
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Feed in Rwanda, 1961–2013

01.0k2.0k3.0k4.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Rwanda recorded 257.14 t for oilcrops — feed in 2013.

The figure is down 77.2% on the previous year and up 80.0% over five years.

Over the whole period, oilcrops — feed in Rwanda peaked at 4,114 t in 2011 and was at its lowest, 0 t, in 1961.

That places Rwanda 107th out of 149 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 240.29 t 0 t 1,994 t 10
2010s 1,607 t 257.14 t 4,114 t 4

Countries ranked near Rwanda

  1. 104 Gambia 322.86 t compare
  2. 105 Senegal 320 t compare
  3. 106 Finland 277.14 t compare
  4. 108 Trinidad and Tobago 210 t compare
  5. 109 Guinea 185.71 t compare
  6. 110 Lebanon 180.71 t compare

See the full ranking of 181 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is oilcrops — feed in Rwanda?
Oilcrops — feed in Rwanda was 257.14 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Rwanda?
The highest recorded value was 4,114 t in 2011.
What is the lowest oilcrops — feed recorded in Rwanda?
The lowest recorded value was 0 t in 1961.
How does Rwanda rank for oilcrops — feed?
Rwanda ranks 107th out of 149 countries with data for 2013.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,539 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.