Oilcrops — Feed in Cuba

Cuba: Oilcrops — Feed was 309,093 t in 2013. ◆ Volatile

Latest (2013)
309,093 t
Change on year
up 8.8%
World rank
16th
of 140 countries
All-time high
407,661 t
in 2009
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Feed in Cuba, 1961–2013

0100.0k200.0k300.0k400.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — feed in Cuba stood at 309,093 t.

That represents a change of up 8.8% on the previous year and up 16.6% over ten years.

Over the whole period, oilcrops — feed in Cuba peaked at 407,661 t in 2009 and was at its lowest, 0 t, in 1961.

Cuba ranks 16th of 140 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Feed in Cuba, year by year

Annual values for Oilcrops — Feed in Cuba, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 12,750 t —
2000 18,373 t +44.1%
2001 38,136 t +107.6%
2002 156,846 t +311.3%
2003 265,179 t +69.1%
2004 211,460 t -20.3%
2005 151,990 t -28.1%
2006 311,039 t +104.6%
2007 330,153 t +6.1%
2008 382,167 t +15.8%
2009 407,661 t +6.7%
2010 347,869 t -14.7%
2011 389,077 t +11.8%
2012 284,193 t -27.0%
2013 309,093 t +8.8%

Cuba compared with similar countries

  • Cuba's 309,093 t is above the median for upper middle income countries, which is 2,009 t, 153.9× the median. (38 countries reporting)
  • Cuba's 309,093 t is above the median for Latin America & Caribbean, which is 327.14 t, 944.8× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Oilcrops — Feed in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +311.3% 38,136 t 156,846 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 1,275 t 0 t 12,750 t 10
2000s 227,300 t 18,373 t 407,661 t 10
2010s 332,558 t 284,193 t 389,077 t 4

Countries ranked near Cuba

  1. 13 Kazakhstan 361,977 t compare
  2. 14 Germany 336,686 t compare
  3. 15 Uzbekistan 324,128 t compare
  4. 17 Paraguay 301,112 t compare
  5. 18 Spain 218,636 t compare
  6. 19 Italy 195,571 t compare
  7. 19 Caribbean 309,340 t compare

See the full ranking of 181 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is oilcrops — feed in Cuba?
Oilcrops — feed in Cuba was 309,093 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — feed recorded in Cuba?
The highest recorded value was 407,661 t in 2009.
What is the lowest oilcrops — feed recorded in Cuba?
The lowest recorded value was 0 t in 1961.
How does Cuba rank for oilcrops — feed?
Cuba ranks 16th out of 140 countries with data for 2013.
Is oilcrops — feed rising or falling in Cuba?
Over the last ten years it is up 16.6%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Feed. Statizoid updates them automatically from the source API.

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Oilcrops — Feed in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-feed/cuba/

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About this data

Indicator
Oilcrops — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
181 places, 8,539 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.