Oilcrops — Export Quantity in Germany

Germany: Oilcrops — Export Quantity was 325,120 t in 2013. ◆ Volatile

Latest (2013)
325,120 t
Change on year
down 11.4%
World rank
31st
of 181 countries
All-time high
1.03 million t
in 1999
All-time low
4,245 t
in 1962
Years of data
53
1961–2013

Oilcrops — Export Quantity in Germany, 1961–2013

0250.0k500.0k750.0k1.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — export quantity in Germany is 325,120 t, measured in 2013.

That represents a change of down 11.4% on the previous year and down 37.0% over ten years.

Over the whole period, oilcrops — export quantity in Germany peaked at 1.03 million t in 1999 and was at its lowest, 4,245 t, in 1962.

Germany ranks 31st of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,600 t 4,245 t 75,956 t 9
1970s 102,656 t 44,959 t 174,996 t 10
1980s 211,743 t 79,337 t 508,394 t 10
1990s 668,511 t 484,208 t 1.03 million t 10
2000s 625,620 t 411,491 t 925,374 t 10
2010s 419,522 t 325,120 t 521,250 t 4

Countries ranked near Germany

  1. 28 Lithuania 377,704 t compare
  2. 29 Kazakhstan 335,643 t compare
  3. 30 Republic of Moldova 333,179 t compare
  4. 32 Italy 283,746 t compare
  5. 33 USSR 268,200 t compare
  6. 34 Latvia 239,993 t compare

See the full ranking of 213 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is oilcrops — export quantity in Germany?
Oilcrops — export quantity in Germany was 325,120 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Germany?
The highest recorded value was 1.03 million t in 1999.
What is the lowest oilcrops — export quantity recorded in Germany?
The lowest recorded value was 4,245 t in 1962.
How does Germany rank for oilcrops — export quantity?
Germany ranks 31st out of 181 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Germany?
Over the last ten years it is down 37.0%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.