Oilcrops, Cake Equivalent — Area harvested in French Guiana

French Guiana: Oilcrops, Cake Equivalent — Area harvested was 72 ha in 2006. ◆ Volatile

Latest (2006)
72 ha
Change on year
up 1.4%
World rank
181st
of 184 countries
All-time high
72 ha
in 2006
All-time low
0 ha
in 1961
Years of data
43
1961–2006

Oilcrops, Cake Equivalent — Area harvested in French Guiana, 1961–2006

0204060801961198320061961: 0 ha1962: 0 ha1963: 0 ha1964: 0 ha1965: 0 ha1966: 0 ha1967: 0 ha1968: 0 ha1969: 0 ha1970: 0 ha1971: 0 ha1972: 0 ha1973: 0 ha1974: 0 ha1975: 0 ha1976: 0 ha1977: 0 ha1978: 0 ha1979: 0 ha1980: 0 ha1981: 0 ha1982: 0 ha1983: 0 ha1984: 0 ha1985: 0 ha1986: 20 ha1987: 0 ha1988: 0 ha1989: 0 ha1990: 0 ha1994: 33 ha1995: 63 ha1996: 63 ha1997: 63 ha1998: 63 ha1999: 63 ha2000: 65 ha2001: 68 ha2002: 67 ha2003: 69 ha2004: 70 ha2005: 71 ha2006: 72 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2006, oilcrops, cake equivalent — area harvested in French Guiana stood at 72 ha. That is the highest value across all 43 years on record.

That represents a change of up 1.4% on the previous year and up 14.3% over ten years.

Over the whole period, oilcrops, cake equivalent — area harvested in French Guiana peaked at 72 ha in 2006 and was at its lowest, 0 ha, in 1961.

French Guiana ranks 181st of 184 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops, Cake Equivalent — Area harvested in French Guiana, year by year

Annual values for Oilcrops, Cake Equivalent — Area harvested in French Guiana, 1961 to 2006.
Year ha Change
1961 0 ha
1962 0 ha
1963 0 ha
1964 0 ha
1965 0 ha
1966 0 ha
1967 0 ha
1968 0 ha
1969 0 ha
1970 0 ha
1971 0 ha
1972 0 ha
1973 0 ha
1974 0 ha
1975 0 ha
1976 0 ha
1977 0 ha
1978 0 ha
1979 0 ha
1980 0 ha
1981 0 ha
1982 0 ha
1983 0 ha
1984 0 ha
1985 0 ha
1986 20 ha
1987 0 ha -100.0%
1988 0 ha
1989 0 ha
1990 0 ha
1994 33 ha
1995 63 ha +90.9%
1996 63 ha +0.0%
1997 63 ha +0.0%
1998 63 ha +0.0%
1999 63 ha +0.0%
2000 65 ha +3.2%
2001 68 ha +4.6%
2002 67 ha -1.5%
2003 69 ha +3.0%
2004 70 ha +1.4%
2005 71 ha +1.4%
2006 72 ha +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 2 ha 0 ha 20 ha 10
1990s 49.71 ha 0 ha 63 ha 7
2000s 68.86 ha 65 ha 72 ha 7

Countries ranked near French Guiana

  1. 178 Maldives 93 ha compare
  2. 179 Puerto Rico 88 ha compare
  3. 180 Cyprus 81 ha compare
  4. 182 Jordan 37 ha compare
  5. 183 Singapore 16 ha compare
  6. 184 Malta 0 ha

See the full ranking of 233 places →

More agriculture & rural data for French Guiana

All data for French Guiana →

Frequently asked questions

What is oilcrops, cake equivalent — area harvested in French Guiana?
Oilcrops, cake equivalent — area harvested in French Guiana was 72 ha in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — area harvested recorded in French Guiana?
The highest recorded value was 72 ha in 2006.
What is the lowest oilcrops, cake equivalent — area harvested recorded in French Guiana?
The lowest recorded value was 0 ha in 1961.
How does French Guiana rank for oilcrops, cake equivalent — area harvested?
French Guiana ranks 181st out of 184 countries with data for 2006.
Is oilcrops, cake equivalent — area harvested rising or falling in French Guiana?
Over the last ten years it is up 14.3%. The long-run trend across the full record is volatile.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops, Cake Equivalent — Area harvested in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-area-harvested/french-guiana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-area-harvested/french-guiana/">Oilcrops, Cake Equivalent — Area harvested in French Guiana</a> — Statizoid

About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.