Oilcrops, Cake Equivalent — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Oilcrops, Cake Equivalent — Area harvested was 1.01 million ha in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Area harvested in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for oilcrops, cake equivalent — area harvested in Côte d'Ivoire is 1.01 million ha, measured in 2024.
Compared with earlier readings it is down 7.9% on the previous year and up 19.5% over ten years.
Over the whole period, oilcrops, cake equivalent — area harvested in Côte d'Ivoire peaked at 1.14 million ha in 2022 and was at its lowest, 113,000 ha, in 1961.
That places Côte d'Ivoire 27th out of 29 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Cake Equivalent — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 113,000 ha | — |
| 1962 | 122,200 ha | +8.1% |
| 1963 | 137,000 ha | +12.1% |
| 1964 | 134,900 ha | -1.5% |
| 1965 | 135,000 ha | +0.1% |
| 1966 | 129,600 ha | -4.0% |
| 1967 | 126,500 ha | -2.4% |
| 1968 | 139,100 ha | +10.0% |
| 1969 | 160,800 ha | +15.6% |
| 1970 | 147,500 ha | -8.3% |
| 1971 | 152,167 ha | +3.2% |
| 1972 | 169,313 ha | +11.3% |
| 1973 | 188,340 ha | +11.2% |
| 1974 | 203,080 ha | +7.8% |
| 1975 | 208,043 ha | +2.4% |
| 1976 | 222,568 ha | +7.0% |
| 1977 | 231,424 ha | +4.0% |
| 1978 | 263,411 ha | +13.8% |
| 1979 | 287,977 ha | +9.3% |
| 1980 | 338,969 ha | +17.7% |
| 1981 | 349,438 ha | +3.1% |
| 1982 | 360,394 ha | +3.1% |
| 1983 | 371,237 ha | +3.0% |
| 1984 | 364,954 ha | -1.7% |
| 1985 | 362,672 ha | -0.6% |
| 1986 | 370,585 ha | +2.2% |
| 1987 | 375,519 ha | +1.3% |
| 1988 | 412,813 ha | +9.9% |
| 1989 | 447,676 ha | +8.4% |
| 1990 | 455,967 ha | +1.9% |
| 1991 | 483,453 ha | +6.0% |
| 1992 | 480,336 ha | -0.6% |
| 1993 | 498,957 ha | +3.9% |
| 1994 | 510,122 ha | +2.2% |
| 1995 | 471,848 ha | -7.5% |
| 1996 | 511,452 ha | +8.4% |
| 1997 | 512,658 ha | +0.2% |
| 1998 | 520,817 ha | +1.6% |
| 1999 | 560,705 ha | +7.7% |
| 2000 | 587,291 ha | +4.7% |
| 2001 | 543,254 ha | -7.5% |
| 2002 | 576,659 ha | +6.1% |
| 2003 | 557,095 ha | -3.4% |
| 2004 | 579,165 ha | +4.0% |
| 2005 | 603,013 ha | +4.1% |
| 2006 | 638,003 ha | +5.8% |
| 2007 | 634,009 ha | -0.6% |
| 2008 | 468,179 ha | -26.2% |
| 2009 | 534,363 ha | +14.1% |
| 2010 | 573,507 ha | +7.3% |
| 2011 | 613,660 ha | +7.0% |
| 2012 | 626,010 ha | +2.0% |
| 2013 | 861,739 ha | +37.7% |
| 2014 | 845,876 ha | -1.8% |
| 2015 | 890,443 ha | +5.3% |
| 2016 | 896,702 ha | +0.7% |
| 2017 | 955,759 ha | +6.6% |
| 2018 | 975,559 ha | +2.1% |
| 2019 | 1.03 million ha | +6.1% |
| 2020 | 1.03 million ha | -0.2% |
| 2021 | 1.11 million ha | +7.4% |
| 2022 | 1.14 million ha | +2.8% |
| 2023 | 1.10 million ha | -3.8% |
| 2024 | 1.01 million ha | -7.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 133,122 ha | 113,000 ha | 160,800 ha | 9 |
| 1970s | 207,382 ha | 147,500 ha | 287,977 ha | 10 |
| 1980s | 375,426 ha | 338,969 ha | 447,676 ha | 10 |
| 1990s | 500,632 ha | 455,967 ha | 560,705 ha | 10 |
| 2000s | 572,103 ha | 468,179 ha | 638,003 ha | 10 |
| 2010s | 827,406 ha | 573,507 ha | 1.03 million ha | 10 |
| 2020s | 1.08 million ha | 1.01 million ha | 1.14 million ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — area harvested in Côte d'Ivoire?
- Oilcrops, cake equivalent — area harvested in Côte d'Ivoire was 1.01 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 1.14 million ha in 2022.
- What is the lowest oilcrops, cake equivalent — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 113,000 ha in 1961.
- How does Côte d'Ivoire rank for oilcrops, cake equivalent — area harvested?
- Côte d'Ivoire ranks 27th out of 29 groups with data for 2024.
- Is oilcrops, cake equivalent — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.