Côte d'Ivoire vs Romania: Oilcrops, Cake Equivalent — Area harvested

Côte d'Ivoire
1.01 million ha
in 2024
Romania
1.77 million ha
in 2017
Côte d'Ivoire rank
27th
Romania rank
25th

Oilcrops, Cake Equivalent — Area harvested over time

  • Côte d'Ivoire
  • Romania
0500.0k1.0M1.5M2.0M196119922024

How they compare

Romania currently reports 1.77 million ha against 1.01 million ha in Côte d'Ivoire, a difference of 758,950 ha.

That makes Romania's figure about 1.8 times Côte d'Ivoire's.

Across all 57 years both countries report, Romania has been ahead every year.

Côte d'Ivoire ranks 27th and Romania ranks 25th of 29 countries.

Romania has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Côte d'Ivoire Romania Difference Ahead
1960s 133,122 ha 586,547 ha 453,425 ha Romania
1970s 207,382 ha 831,577 ha 624,195 ha Romania
1980s 375,426 ha 971,194 ha 595,768 ha Romania
1990s 500,632 ha 858,558 ha 357,926 ha Romania
2000s 572,103 ha 1.14 million ha 570,540 ha Romania
2010s 782,962 ha 1.49 million ha 709,619 ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Côte d'Ivoire or Romania?
Romania, at 1.77 million ha against 1.01 million ha in Côte d'Ivoire as of 2017.
What is the difference in oilcrops, cake equivalent — area harvested between Côte d'Ivoire and Romania?
758,950 ha, with Romania ahead.
How many years of comparable data are there for Côte d'Ivoire and Romania?
57 years are reported by both, from 1961 to 2017.
How do Côte d'Ivoire and Romania rank globally for oilcrops, cake equivalent — area harvested?
Côte d'Ivoire ranks 27th and Romania ranks 25th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Romania: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/cote-d-ivoire-3/romania/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.