Caribbean vs Côte d'Ivoire: Oilcrops, Cake Equivalent — Area harvested

Caribbean
194,146 ha
in 2024
Côte d'Ivoire
1.01 million ha
in 2024
Caribbean rank
28th
Côte d'Ivoire rank
27th

Oilcrops, Cake Equivalent — Area harvested over time

  • Caribbean
  • Côte d'Ivoire
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Côte d'Ivoire currently reports 1.01 million ha against 194,146 ha in Caribbean, a difference of 816,444 ha.

That makes Côte d'Ivoire's figure about 5.2 times Caribbean's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 28th and Côte d'Ivoire ranks 27th of 29 countries.

Across the 7 decades both report, Caribbean averaged higher in 2 and Côte d'Ivoire in 5.

Head to head by decade

Decade Caribbean Côte d'Ivoire Difference Ahead
1960s 199,507 ha 133,122 ha 66,384 ha Caribbean
1970s 219,120 ha 207,382 ha 11,738 ha Caribbean
1980s 245,357 ha 375,426 ha 130,069 ha Côte d'Ivoire
1990s 228,579 ha 500,632 ha 272,053 ha Côte d'Ivoire
2000s 216,643 ha 572,103 ha 355,460 ha Côte d'Ivoire
2010s 183,433 ha 827,406 ha 643,973 ha Côte d'Ivoire
2020s 181,047 ha 1.08 million ha 896,931 ha Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oilcrops, cake equivalent — area harvested, Caribbean or Côte d'Ivoire?
Côte d'Ivoire, at 1.01 million ha against 194,146 ha in Caribbean as of 2024.
What is the difference in oilcrops, cake equivalent — area harvested between Caribbean and Côte d'Ivoire?
816,444 ha, with Côte d'Ivoire ahead.
How many years of comparable data are there for Caribbean and Côte d'Ivoire?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Côte d'Ivoire rank globally for oilcrops, cake equivalent — area harvested?
Caribbean ranks 28th and Côte d'Ivoire ranks 27th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oilcrops, Cake Equivalent — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Côte d'Ivoire: Oilcrops, Cake Equivalent — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/compare/oilcrops-cake-equivalent-area-harvested/caribbean/cote-d-ivoire-3/

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About this data

Indicator
Oilcrops, Cake Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.