Oil palm fruit — Area harvested in Côte d'Ivoire

Côte d'Ivoire: Oil palm fruit — Area harvested was 359,423 ha in 2024. ◆ Volatile

Latest (2024)
359,423 ha
Change on year
down 14.8%
Rank
10th
of 15 groups
All-time high
422,097 ha
in 2023
All-time low
45,000 ha
in 1961
Years of data
64
1961–2024

Oil palm fruit — Area harvested in Côte d'Ivoire, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Côte d'Ivoire recorded 359,423 ha for oil palm fruit — area harvested in 2024.

The figure is down 14.8% on the previous year and up 33.1% over ten years.

Over the whole period, oil palm fruit — area harvested in Côte d'Ivoire peaked at 422,097 ha in 2023 and was at its lowest, 45,000 ha, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Oil palm fruit — Area harvested in Côte d'Ivoire, year by year

Annual values for Oil palm fruit — Area harvested in Côte d'Ivoire, 1961 to 2024.
Year ha Change
1961 45,000 ha
1962 45,000 ha +0.0%
1963 45,000 ha +0.0%
1964 45,000 ha +0.0%
1965 45,000 ha +0.0%
1966 45,000 ha +0.0%
1967 45,000 ha +0.0%
1968 45,000 ha +0.0%
1969 45,000 ha +0.0%
1970 45,000 ha +0.0%
1971 50,000 ha +11.1%
1972 50,810 ha +1.6%
1973 59,855 ha +17.8%
1974 66,502 ha +11.1%
1975 69,287 ha +4.2%
1976 71,693 ha +3.5%
1977 74,057 ha +3.3%
1978 77,362 ha +4.5%
1979 80,023 ha +3.4%
1980 88,134 ha +10.1%
1981 91,151 ha +3.4%
1982 94,626 ha +3.8%
1983 90,852 ha -4.0%
1984 89,601 ha -1.4%
1985 90,438 ha +0.9%
1986 91,033 ha +0.7%
1987 89,372 ha -1.8%
1988 101,885 ha +14.0%
1989 102,623 ha +0.7%
1990 116,202 ha +13.2%
1991 130,000 ha +11.9%
1992 133,965 ha +3.0%
1993 133,693 ha -0.2%
1994 133,706 ha +0.0%
1995 133,641 ha -0.0%
1996 133,000 ha -0.5%
1997 134,000 ha +0.8%
1998 146,500 ha +9.3%
1999 158,282 ha +8.0%
2000 159,000 ha +0.5%
2001 163,565 ha +2.9%
2002 176,297 ha +7.8%
2003 171,779 ha -2.6%
2004 203,031 ha +18.2%
2005 197,156 ha -2.9%
2006 219,233 ha +11.2%
2007 203,006 ha -7.4%
2008 215,000 ha +5.9%
2009 245,000 ha +14.0%
2010 260,000 ha +6.1%
2011 265,000 ha +1.9%
2012 267,000 ha +0.8%
2013 270,000 ha +1.1%
2014 270,000 ha +0.0%
2015 274,000 ha +1.5%
2016 314,294 ha +14.7%
2017 354,898 ha +12.9%
2018 343,111 ha -3.3%
2019 387,832 ha +13.0%
2020 361,918 ha -6.7%
2021 400,000 ha +10.5%
2022 400,000 ha +0.0%
2023 422,097 ha +5.5%
2024 359,423 ha -14.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,000 ha 45,000 ha 45,000 ha 9
1970s 64,459 ha 45,000 ha 80,023 ha 10
1980s 92,972 ha 88,134 ha 102,623 ha 10
1990s 135,299 ha 116,202 ha 158,282 ha 10
2000s 195,307 ha 159,000 ha 245,000 ha 10
2010s 300,614 ha 260,000 ha 387,832 ha 10
2020s 388,688 ha 359,423 ha 422,097 ha 5

Countries ranked near Côte d'Ivoire

  1. 7 Guinea 333,229 ha compare
  2. 8 Papua New Guinea 281,937 ha compare
  3. 9 Guatemala 230,000 ha compare
  4. 10 Cameroon 223,979 ha compare
  5. 11 Brazil 221,828 ha compare
  6. 12 Honduras 186,555 ha compare
  7. 13 Ecuador 157,204 ha compare

See the full ranking of 64 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is oil palm fruit — area harvested in Côte d'Ivoire?
Oil palm fruit — area harvested in Côte d'Ivoire was 359,423 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — area harvested recorded in Côte d'Ivoire?
The highest recorded value was 422,097 ha in 2023.
What is the lowest oil palm fruit — area harvested recorded in Côte d'Ivoire?
The lowest recorded value was 45,000 ha in 1961.
How does Côte d'Ivoire rank for oil palm fruit — area harvested?
Côte d'Ivoire ranks 10th out of 15 groups with data for 2024.
Is oil palm fruit — area harvested rising or falling in Côte d'Ivoire?
Over the last ten years it is up 33.1%. The long-run trend across the full record is volatile.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Area harvested. Statizoid updates them automatically from the source API.

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Oil palm fruit — Area harvested in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-area-harvested/cote-d-ivoire-3/

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About this data

Indicator
Oil palm fruit — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,870 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.