Oil palm fruit — Area harvested in Ecuador

Ecuador: Oil palm fruit — Area harvested was 157,204 ha in 2024. ◆ Volatile

Latest (2024)
157,204 ha
Change on year
up 14.2%
World rank
13th
of 41 countries
All-time high
290,343 ha
in 2015
All-time low
14,000 ha
in 1974
Years of data
64
1961–2024

Oil palm fruit — Area harvested in Ecuador, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ecuador recorded 157,204 ha for oil palm fruit — area harvested in 2024.

The figure is up 14.2% on the previous year and down 42.2% over ten years.

Over the whole period, oil palm fruit — area harvested in Ecuador peaked at 290,343 ha in 2015 and was at its lowest, 14,000 ha, in 1974.

That places Ecuador 13th out of 41 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oil palm fruit — Area harvested in Ecuador, year by year

Annual values for Oil palm fruit — Area harvested in Ecuador, 1961 to 2024.
Year ha Change
1961 28,000 ha —
1962 30,000 ha +7.1%
1963 30,000 ha +0.0%
1964 32,000 ha +6.7%
1965 38,000 ha +18.8%
1966 34,000 ha -10.5%
1967 42,000 ha +23.5%
1968 50,000 ha +19.0%
1969 33,000 ha -34.0%
1970 25,000 ha -24.2%
1971 36,000 ha +44.0%
1972 33,000 ha -8.3%
1973 27,000 ha -18.2%
1974 14,000 ha -48.1%
1975 14,750 ha +5.4%
1976 18,750 ha +27.1%
1977 14,263 ha -23.9%
1978 26,150 ha +83.3%
1979 17,642 ha -32.5%
1980 25,674 ha +45.5%
1981 26,000 ha +1.3%
1982 26,799 ha +3.1%
1983 28,538 ha +6.5%
1984 29,195 ha +2.3%
1985 34,244 ha +17.3%
1986 44,000 ha +28.5%
1987 48,100 ha +9.3%
1988 52,520 ha +9.2%
1989 55,360 ha +5.4%
1990 58,560 ha +5.8%
1991 56,190 ha -4.0%
1992 65,350 ha +16.3%
1993 65,380 ha +0.0%
1994 86,410 ha +32.2%
1995 91,010 ha +5.3%
1996 90,890 ha -0.1%
1997 95,980 ha +5.6%
1998 96,000 ha +0.0%
1999 90,000 ha -6.2%
2000 113,686 ha +26.3%
2001 125,000 ha +10.0%
2002 101,696 ha -18.6%
2003 95,303 ha -6.3%
2004 123,158 ha +29.2%
2005 140,561 ha +14.1%
2006 143,348 ha +2.0%
2007 145,255 ha +1.3%
2008 149,501 ha +2.9%
2009 195,550 ha +30.8%
2010 193,502 ha -1.0%
2011 202,651 ha +4.7%
2012 198,578 ha -2.0%
2013 218,833 ha +10.2%
2014 272,011 ha +24.3%
2015 290,343 ha +6.7%
2016 263,839 ha -9.1%
2017 260,292 ha -1.3%
2018 223,962 ha -14.0%
2019 200,908 ha -10.3%
2020 188,469 ha -6.2%
2021 152,529 ha -19.1%
2022 141,381 ha -7.3%
2023 137,678 ha -2.6%
2024 157,204 ha +14.2%

Ecuador compared with similar countries

  • Ecuador's 157,204 ha is above the median for upper middle income countries, which is 101,305 ha, 1.6× the median. (16 countries reporting)
  • Ecuador's 157,204 ha is above the median for Latin America & Caribbean, which is 100,000 ha, 1.6× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,222 ha 28,000 ha 50,000 ha 9
1970s 22,656 ha 14,000 ha 36,000 ha 10
1980s 37,043 ha 25,674 ha 55,360 ha 10
1990s 79,577 ha 56,190 ha 96,000 ha 10
2000s 133,306 ha 95,303 ha 195,550 ha 10
2010s 232,492 ha 193,502 ha 290,343 ha 10
2020s 155,452 ha 137,678 ha 188,469 ha 5

Countries ranked near Ecuador

  1. 10 Cameroon 223,979 ha compare
  2. 10 Côte d'Ivoire 359,423 ha compare
  3. 11 Brazil 221,828 ha compare
  4. 12 Honduras 186,555 ha compare
  5. 13 Caribbean 25,000 ha compare
  6. 14 Mexico 102,610 ha compare
  7. 15 Peru 100,000 ha compare
  8. 16 Costa Rica 74,742 ha compare

See the full ranking of 64 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is oil palm fruit — area harvested in Ecuador?
Oil palm fruit — area harvested in Ecuador was 157,204 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — area harvested recorded in Ecuador?
The highest recorded value was 290,343 ha in 2015.
What is the lowest oil palm fruit — area harvested recorded in Ecuador?
The lowest recorded value was 14,000 ha in 1974.
How does Ecuador rank for oil palm fruit — area harvested?
Ecuador ranks 13th out of 41 countries with data for 2024.
Is oil palm fruit — area harvested rising or falling in Ecuador?
Over the last ten years it is down 42.2%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Area harvested. Statizoid updates them automatically from the source API.

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Oil palm fruit — Area harvested in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-area-harvested/ecuador/

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About this data

Indicator
Oil palm fruit — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,870 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.