Oil of palm kernel — Production in Europe
Europe: Oil of palm kernel — Production was 152.92 t in 2023. ◆ Volatile
Oil of palm kernel — Production in Europe, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Europe recorded 152.92 t for oil of palm kernel — production in 2023.
The figure is up 89.3% on the previous year and up 4,693.7% over ten years.
Over the whole period, oil of palm kernel — production in Europe peaked at 308,189 t in 1961 and was at its lowest, 2.33 t, in 2021.
Europe ranks 16th of 22 regions on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oil of palm kernel — Production in Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 308,189 t | — |
| 1962 | 303,406 t | -1.6% |
| 1963 | 287,153 t | -5.4% |
| 1964 | 300,246 t | +4.6% |
| 1965 | 288,964 t | -3.8% |
| 1966 | 260,425 t | -9.9% |
| 1967 | 161,254 t | -38.1% |
| 1968 | 170,905 t | +6.0% |
| 1969 | 178,311 t | +4.3% |
| 1970 | 174,720 t | -2.0% |
| 1971 | 200,405 t | +14.7% |
| 1972 | 170,211 t | -15.1% |
| 1973 | 116,869 t | -31.3% |
| 1974 | 150,666 t | +28.9% |
| 1975 | 117,682 t | -21.9% |
| 1976 | 146,747 t | +24.7% |
| 1977 | 125,062 t | -14.8% |
| 1978 | 71,885 t | -42.5% |
| 1979 | 53,581 t | -25.5% |
| 1980 | 66,777 t | +24.6% |
| 1981 | 54,904 t | -17.8% |
| 1982 | 46,033 t | -16.2% |
| 1983 | 44,549 t | -3.2% |
| 1984 | 42,710 t | -4.1% |
| 1985 | 32,751 t | -23.3% |
| 1986 | 39,451 t | +20.5% |
| 1987 | 46,958 t | +19.0% |
| 1988 | 36,385 t | -22.5% |
| 1989 | 28,383 t | -22.0% |
| 1990 | 16,832 t | -40.7% |
| 1991 | 8,131 t | -51.7% |
| 1992 | 3,611 t | -55.6% |
| 1993 | 2,410 t | -33.2% |
| 1994 | 6,049 t | +151.0% |
| 1995 | 1,637 t | -72.9% |
| 1996 | 4,275 t | +161.1% |
| 1997 | 2,798 t | -34.6% |
| 1998 | 421.47 t | -84.9% |
| 1999 | 337.89 t | -19.8% |
| 2000 | 345.89 t | +2.4% |
| 2001 | 402.6 t | +16.4% |
| 2002 | 656.66 t | +63.1% |
| 2003 | 1,272 t | +93.7% |
| 2004 | 2,286 t | +79.7% |
| 2005 | 3,164 t | +38.4% |
| 2006 | 3,645 t | +15.2% |
| 2007 | 9 t | -99.8% |
| 2008 | 9 t | +0.0% |
| 2009 | 27 t | +200.0% |
| 2015 | 3.19 t | -88.2% |
| 2016 | 6.39 t | +100.3% |
| 2017 | 3.01 t | -52.9% |
| 2018 | 4.6 t | +52.8% |
| 2019 | 7.15 t | +55.4% |
| 2020 | 7.58 t | +6.0% |
| 2021 | 2.33 t | -69.3% |
| 2022 | 80.79 t | +3367.4% |
| 2023 | 152.92 t | +89.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 250,984 t | 161,254 t | 308,189 t | 9 |
| 1970s | 132,783 t | 53,581 t | 200,405 t | 10 |
| 1980s | 43,890 t | 28,383 t | 66,777 t | 10 |
| 1990s | 4,650 t | 337.89 t | 16,832 t | 10 |
| 2000s | 1,182 t | 9 t | 3,645 t | 10 |
| 2010s | 4.87 t | 3.01 t | 7.15 t | 5 |
| 2020s | 60.91 t | 2.33 t | 152.92 t | 4 |
Countries ranked near Europe
- 13 Ecuador 30,200 t compare
- 14 Peru 25,400 t compare
- 15 Sierra Leone 17,741 t compare
- 16 China 16,934 t compare
- 16 China, mainland 16,934 t compare
- 18 Togo 16,000 t compare
- 19 Philippines 14,500 t compare
More agriculture & rural data for Europe
- Meat of pig with the bone, fresh or chilled — Production, annual 2.54 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.5591 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.06 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1143 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.3107 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.15 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
Frequently asked questions
- What is oil of palm kernel — production in Europe?
- Oil of palm kernel — production in Europe was 152.92 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oil of palm kernel — production recorded in Europe?
- The highest recorded value was 308,189 t in 1961.
- What is the lowest oil of palm kernel — production recorded in Europe?
- The lowest recorded value was 2.33 t in 2021.
- How does Europe rank for oil of palm kernel — production?
- Europe ranks 16th out of 22 regions with data for 2023.
- Is oil of palm kernel — production rising or falling in Europe?
- Over the last ten years it is up 4,693.7%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil of palm kernel — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.