Offals — Food supply in Austria
Austria: Offals — Food supply was 47,981 million Kcal in 2023. ◆ Volatile
Offals — Food supply in Austria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for offals — food supply in Austria is 47,981 million Kcal, measured in 2023.
Compared with earlier readings it is up 9.0% on the previous year and up 202.1% over ten years.
Over the whole period, offals — food supply in Austria peaked at 58,748 million Kcal in 2016 and was at its lowest, 7,116 million Kcal, in 2011.
Austria ranks 80th of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Offals — Food supply in Austria, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 11,226 million Kcal | — |
| 2011 | 7,116 million Kcal | -36.6% |
| 2012 | 8,012 million Kcal | +12.6% |
| 2013 | 15,882 million Kcal | +98.2% |
| 2014 | 17,905 million Kcal | +12.7% |
| 2015 | 22,455 million Kcal | +25.4% |
| 2016 | 58,748 million Kcal | +161.6% |
| 2017 | 21,134 million Kcal | -64.0% |
| 2018 | 36,630 million Kcal | +73.3% |
| 2019 | 45,934 million Kcal | +25.4% |
| 2020 | 36,043 million Kcal | -21.5% |
| 2021 | 38,705 million Kcal | +7.4% |
| 2022 | 44,033 million Kcal | +13.8% |
| 2023 | 47,981 million Kcal | +9.0% |
Austria compared with similar countries
- Austria's 47,981 million Kcal is above the median for high income countries, which is 16,932 million Kcal, 2.8× the median. (56 countries reporting)
- Austria's 47,981 million Kcal is above the median for Europe & Central Asia, which is 42,871 million Kcal, 1.1× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Offals — Food supply in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +161.6% | 22,455 million Kcal | 58,748 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24,504 million Kcal | 7,116 million Kcal | 58,748 million Kcal | 10 |
| 2020s | 41,690 million Kcal | 36,043 million Kcal | 47,981 million Kcal | 4 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is offals — food supply in Austria?
- Offals — food supply in Austria was 47,981 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest offals — food supply recorded in Austria?
- The highest recorded value was 58,748 million Kcal in 2016.
- What is the lowest offals — food supply recorded in Austria?
- The lowest recorded value was 7,116 million Kcal in 2011.
- How does Austria rank for offals — food supply?
- Austria ranks 80th out of 194 countries with data for 2023.
- Is offals — food supply rising or falling in Austria?
- Over the last ten years it is up 202.1%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Offals — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.