Oats — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Oats — Yield was 1,894 kg/ha in 2024. ▲ Rising
Oats — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oats — yield in Least Developed Countries (LDCs) is 1,894 kg/ha, measured in 2024.
The figure is up 4.1% on the previous year and up 14.9% over ten years.
Over the whole period, oats — yield in Least Developed Countries (LDCs) peaked at 2,144 kg/ha in 2019 and was at its lowest, 541.2 kg/ha, in 1963.
The long-run direction has been consistently rising across the 64 years of available data.
Oats — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 609.1 kg/ha | — |
| 1962 | 595 kg/ha | -2.3% |
| 1963 | 541.2 kg/ha | -9.0% |
| 1964 | 589.4 kg/ha | +8.9% |
| 1965 | 589.3 kg/ha | -0.0% |
| 1966 | 565 kg/ha | -4.1% |
| 1967 | 596.5 kg/ha | +5.6% |
| 1968 | 599.3 kg/ha | +0.5% |
| 1969 | 599.3 kg/ha | +0.0% |
| 1970 | 588.2 kg/ha | -1.9% |
| 1971 | 560.7 kg/ha | -4.7% |
| 1972 | 598.3 kg/ha | +6.7% |
| 1973 | 629.9 kg/ha | +5.3% |
| 1974 | 656.9 kg/ha | +4.3% |
| 1975 | 680.3 kg/ha | +3.6% |
| 1976 | 700.6 kg/ha | +3.0% |
| 1977 | 700.6 kg/ha | +0.0% |
| 1978 | 802.5 kg/ha | +14.5% |
| 1979 | 1,021 kg/ha | +27.3% |
| 1980 | 1,036 kg/ha | +1.5% |
| 1981 | 1,322 kg/ha | +27.5% |
| 1982 | 829.3 kg/ha | -37.3% |
| 1983 | 1,098 kg/ha | +32.4% |
| 1984 | 864.4 kg/ha | -21.3% |
| 1985 | 751.3 kg/ha | -13.1% |
| 1986 | 820.4 kg/ha | +9.2% |
| 1987 | 893.6 kg/ha | +8.9% |
| 1988 | 943 kg/ha | +5.5% |
| 1989 | 1,126 kg/ha | +19.4% |
| 1990 | 1,156 kg/ha | +2.6% |
| 1991 | 1,421 kg/ha | +23.0% |
| 1992 | 997.9 kg/ha | -29.8% |
| 1993 | 1,240 kg/ha | +24.3% |
| 1994 | 1,089 kg/ha | -12.2% |
| 1995 | 958.3 kg/ha | -12.0% |
| 1996 | 1,316 kg/ha | +37.4% |
| 1997 | 1,078 kg/ha | -18.1% |
| 1998 | 1,015 kg/ha | -5.8% |
| 1999 | 919.6 kg/ha | -9.4% |
| 2000 | 916.7 kg/ha | -0.3% |
| 2001 | 1,092 kg/ha | +19.1% |
| 2002 | 1,180 kg/ha | +8.0% |
| 2003 | 1,285 kg/ha | +8.9% |
| 2004 | 1,290 kg/ha | +0.4% |
| 2005 | 1,257 kg/ha | -2.6% |
| 2006 | 906.3 kg/ha | -27.9% |
| 2007 | 1,203 kg/ha | +32.7% |
| 2008 | 1,208 kg/ha | +0.5% |
| 2009 | 1,218 kg/ha | +0.8% |
| 2010 | 1,386 kg/ha | +13.8% |
| 2011 | 1,387 kg/ha | +0.1% |
| 2012 | 1,450 kg/ha | +4.6% |
| 2013 | 1,657 kg/ha | +14.2% |
| 2014 | 1,649 kg/ha | -0.5% |
| 2015 | 1,731 kg/ha | +5.0% |
| 2016 | 1,910 kg/ha | +10.3% |
| 2017 | 1,905 kg/ha | -0.3% |
| 2018 | 1,857 kg/ha | -2.5% |
| 2019 | 2,144 kg/ha | +15.5% |
| 2020 | 2,033 kg/ha | -5.2% |
| 2021 | 1,742 kg/ha | -14.3% |
| 2022 | 1,714 kg/ha | -1.6% |
| 2023 | 1,820 kg/ha | +6.2% |
| 2024 | 1,894 kg/ha | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 587.12 kg/ha | 541.2 kg/ha | 609.1 kg/ha | 9 |
| 1970s | 693.93 kg/ha | 560.7 kg/ha | 1,021 kg/ha | 10 |
| 1980s | 968.39 kg/ha | 751.3 kg/ha | 1,322 kg/ha | 10 |
| 1990s | 1,119 kg/ha | 919.6 kg/ha | 1,421 kg/ha | 10 |
| 2000s | 1,155 kg/ha | 906.3 kg/ha | 1,290 kg/ha | 10 |
| 2010s | 1,707 kg/ha | 1,386 kg/ha | 2,144 kg/ha | 10 |
| 2020s | 1,841 kg/ha | 1,714 kg/ha | 2,033 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Ireland 7,592 kg/ha compare
- 1 Türkiye 2,735 kg/ha compare
- 2 United Kingdom of Great Britain and Northern Ireland 5,416 kg/ha compare
- 3 Chile 5,370 kg/ha compare
- 4 Bolivia (Plurinational State of) 1,520 kg/ha compare
- 4 New Zealand 5,279 kg/ha compare
- 5 Denmark 4,887 kg/ha compare
- 5 Republic of Moldova 1,294 kg/ha compare
- 6 Democratic People's Republic of Korea 1,286 kg/ha compare
- 6 Luxembourg 4,795 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is oats — yield in Least Developed Countries (LDCs)?
- Oats — yield in Least Developed Countries (LDCs) was 1,894 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 2,144 kg/ha in 2019.
- What is the lowest oats — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 541.2 kg/ha in 1963.
- How does Least Developed Countries (LDCs) rank for oats — yield?
- Least Developed Countries (LDCs) ranks 3rd out of 9 groups with data for 2024.
- Is oats — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.