Oats — Yield in Finland

Finland: Oats — Yield was 3,721 kg/ha in 2024. ▲ Rising

Latest (2024)
3,721 kg/ha
Change on year
up 6.3%
World rank
16th
of 83 countries
All-time high
3,992 kg/ha
in 2019
All-time low
1,351 kg/ha
in 1962
Years of data
64
1961–2024

Oats — Yield in Finland, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oats — yield in Finland stood at 3,721 kg/ha.

Compared with earlier readings it is up 6.3% on the previous year and up 9.1% over ten years.

Over the whole period, oats — yield in Finland peaked at 3,992 kg/ha in 2019 and was at its lowest, 1,351 kg/ha, in 1962.

Finland ranks 16th of 83 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,929 kg/ha 1,351 kg/ha 2,356 kg/ha 9
1970s 2,500 kg/ha 2,023 kg/ha 2,854 kg/ha 10
1980s 2,758 kg/ha 1,968 kg/ha 3,234 kg/ha 10
1990s 3,215 kg/ha 2,451 kg/ha 3,665 kg/ha 10
2000s 3,247 kg/ha 2,917 kg/ha 3,533 kg/ha 10
2010s 3,411 kg/ha 2,880 kg/ha 3,992 kg/ha 10
2020s 3,447 kg/ha 2,556 kg/ha 3,737 kg/ha 5

Countries ranked near Finland

  1. 13 Austria 3,897 kg/ha compare
  2. 14 France 3,871 kg/ha compare
  3. 15 Czechia 3,813 kg/ha compare
  4. 17 Switzerland 3,545 kg/ha compare
  5. 18 China 3,453 kg/ha compare
  6. 18 China, mainland 3,453 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is oats — yield in Finland?
Oats — yield in Finland was 3,721 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — yield recorded in Finland?
The highest recorded value was 3,992 kg/ha in 2019.
What is the lowest oats — yield recorded in Finland?
The lowest recorded value was 1,351 kg/ha in 1962.
How does Finland rank for oats — yield?
Finland ranks 16th out of 83 countries with data for 2024.
Is oats — yield rising or falling in Finland?
Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.