Oats — Production in Algeria

Algeria: Oats — Production was 105,000 t in 2024. ▲ Rising

Latest (2024)
105,000 t
Change on year
up 38.2%
World rank
33rd
of 84 countries
All-time high
128,142 t
in 1991
All-time low
6,521 t
in 1966
Years of data
64
1961–2024

Oats — Production in Algeria, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oats — production in Algeria stood at 105,000 t.

Compared with earlier readings it is up 38.2% on the previous year and up 85.6% over ten years.

Over the whole period, oats — production in Algeria peaked at 128,142 t in 1991 and was at its lowest, 6,521 t, in 1966.

That places Algeria 33rd out of 84 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,856 t 6,521 t 43,733 t 9
1970s 59,208 t 38,349 t 89,010 t 10
1980s 72,380 t 29,658 t 110,190 t 10
1990s 57,687 t 15,204 t 128,142 t 10
2000s 63,298 t 8,170 t 95,712 t 10
2010s 88,146 t 56,580 t 118,018 t 10
2020s 74,369 t 40,461 t 105,000 t 5

Countries ranked near Algeria

  1. 30 Czechia 200,640 t compare
  2. 31 Romania 143,640 t compare
  3. 32 Estonia 134,900 t compare
  4. 34 Serbia and Montenegro 90,996 t compare
  5. 35 Greece 82,310 t compare
  6. 36 Hungary 77,130 t compare

See the full ranking of 112 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is oats — production in Algeria?
Oats — production in Algeria was 105,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — production recorded in Algeria?
The highest recorded value was 128,142 t in 1991.
What is the lowest oats — production recorded in Algeria?
The lowest recorded value was 6,521 t in 1966.
How does Algeria rank for oats — production?
Algeria ranks 33rd out of 84 countries with data for 2024.
Is oats — production rising or falling in Algeria?
Over the last ten years it is up 85.6%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oats — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.