Oats — Domestic supply quantity in Afghanistan

Afghanistan: Oats — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
120th
of 164 countries
All-time high
6 1000 t
in 2019
All-time low
-1 1000 t
in 2021
Years of data
10
2014–2023

Oats — Domestic supply quantity in Afghanistan, 2014–2023

-202462014201820232014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 3 1000 t2019: 6 1000 t2020: 2 1000 t2021: -1 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for oats — domestic supply quantity in Afghanistan is 0 1000 t, measured in 2023.

The figure is down 100.0% over five years.

Over the whole period, oats — domestic supply quantity in Afghanistan peaked at 6 1000 t in 2019 and was at its lowest, -1 1000 t, in 2021.

Afghanistan ranks 120th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.5 1000 t 0 1000 t 6 1000 t 6
2020s 0.25 1000 t -1 1000 t 2 1000 t 4

Countries ranked near Afghanistan

  1. 120 Nauru 0 1000 t
  2. 120 Tuvalu 0 1000 t
  3. 120 Marshall Islands 0 1000 t
  4. 120 Bhutan 0 1000 t
  5. 120 Tonga 0 1000 t
  6. 120 Kiribati 0 1000 t
  7. 120 Comoros 0 1000 t
  8. 120 Guinea-Bissau 0 1000 t
  9. 120 Guinea 0 1000 t
  10. 120 Samoa 0 1000 t
  11. 120 Solomon Islands 0 1000 t
  12. 120 Saint Kitts and Nevis 0 1000 t
  13. 120 Vanuatu 0 1000 t
  14. 120 Gambia 0 1000 t
  15. 120 Papua New Guinea 0 1000 t
  16. 120 Antigua and Barbuda 0 1000 t
  17. 120 Haiti 0 1000 t compare
  18. 120 Gabon 0 1000 t
  19. 120 French Polynesia 0 1000 t
  20. 120 Sao Tome and Principe 0 1000 t
  21. 120 Maldives 0 1000 t compare
  22. 120 Burkina Faso 0 1000 t
  23. 120 Bahamas 0 1000 t compare
  24. 120 Grenada 0 1000 t
  25. 120 Belize 0 1000 t compare
  26. 120 Myanmar 0 1000 t compare
  27. 120 Saint Vincent and the Grenadines 0 1000 t
  28. 120 Sierra Leone 0 1000 t
  29. 120 Mauritania 0 1000 t
  30. 120 Seychelles 0 1000 t
  31. 120 Suriname 0 1000 t
  32. 120 Cameroon 0 1000 t
  33. 120 Cambodia 0 1000 t
  34. 120 Guyana 0 1000 t compare
  35. 120 Saint Lucia 0 1000 t compare
  36. 120 Eswatini 0 1000 t
  37. 120 Niger 0 1000 t
  38. 120 Madagascar 0 1000 t
  39. 120 Malawi 0 1000 t
  40. 120 Turkmenistan 0 1000 t compare
  41. 120 New Caledonia 0 1000 t
  42. 120 Mozambique 0 1000 t compare
  43. 120 Rwanda 0 1000 t
  44. 120 Uganda 0 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is oats — domestic supply quantity in Afghanistan?
Oats — domestic supply quantity in Afghanistan was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — domestic supply quantity recorded in Afghanistan?
The highest recorded value was 6 1000 t in 2019.
What is the lowest oats — domestic supply quantity recorded in Afghanistan?
The lowest recorded value was -1 1000 t in 2021.
How does Afghanistan rank for oats — domestic supply quantity?
Afghanistan ranks 120th out of 164 countries with data for 2023.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Oats — Domestic supply quantity in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/oats-domestic-supply-quantity/afghanistan/

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About this data

Indicator
Oats — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,877 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.